A Seafood Bounty book

[JulieO]

Have just received this book today and was wondering if the recipes are pretty right in their instructions etc or have they been revised as well?

Julie.

[Thermomixer]

Have seen some recipes that appear to have more than 2 litres of ingredients, haven't really used it much though - should check out some of the recipes.

[JulieO]

Thanks Thermomixer, I'll try and be careful when I've selected a recipe to make. 

[judydawn]

I don't think too many people have done anything from this book JulieO - if they have, they are not doing reviews.  We can rely on you to do some of the recipes and take photos though I often take my recipe books to bed to read and there are some interesting recipes in that book - fish is a pretty expensive meal though compared to some meats/chicken.

[JulieO]

I sure will Judy and will give my honest thoughts on the recipes too.  Getting the 2 new books today means I have a lot to look through LOL.  Will start cooking from them once I've finished clearing out the freezer.

[cookie1]

I've had the book for a while but must admit I haven't made much, only the Curried fish and that was ages ago. I've written in the book that it was nice but for 3 of us I'll only need half.
On Friday night my friend had made the Fish Pie. The taste was lovely. I believe she had added some smoked oysters and marina mix to hers.

[JulieO]

Thanks Cookie, I had a good look through the book last night and I have noted a few I'd like to make over the coming weeks/months. Willl come back and review as I make them.