The first time I made coleslaw it became coleslaw soup! (I added water and stock to the 'mush' and cooked it , but the apple made it taste a bit odd!!
) I've also made beetroot salad into beetroot dip - mushed it too much, so I added a couple of handfuls of almonds and ground it up! I've left the seal out when grinding grain (messy!), poured water into the bowl then realized it wasn't put together properly (very messy - tipped the TMX over immediately and left to dry out, and it was ok), 'cooked' for ages without the temperature on (forgot to set the timer), overstuffed the Varoma and had rivulets of water streaming down the sides... I think I've done it all!!!!
Never mind, it's such a tough machine, I haven't managed to do anything major!
