Sweet and Sour Peppers: "Pepperoni in Agrodolce" (with photo)

[farfallina]

It is adapted from Io e il mio Bimby


Sweet and Sour Peppers: "Pepperoni in Agrodolce":

Ingredients:
2 cloves of garlic
50g extra virgin olive oil
700g red, green, yellow peppers
10g salt
30g sugar
40g balsamic vinegar
40g white wine

Preparation:
    * Saute garlic and oil for 3 minutes at 100ºC on Speed 1
    * Wash and remove the seeds of peppers. Cut into pieces (I cut into 2-3cm pieces)
    * Add peppers, salt, sugar, vinegar and wine. Cook for 20 minutes at Varoma Temperature on Reverse/Soft Speed
    * You can serve tepid or cold


Photos: http://thermomixtarifdefterim.blogspot.com/2010/08/sweet-and-sour-peppers-pepperoni-in.html

[judydawn]

I reckon some of these would go nicely as one of the toppings on your favourite pizza.

[farfallina]

I like its sweet and sour taste a lot JD
I use it also as a side dish with meat or chicken

[Thermomixer]

Yum - they would be great in an antipasto platter too.