Farfallina, thank you so much for this terrific loaf/recipe. I made it today and have just eaten a slice. It is a beautiful loaf. Good texture, moist and good fresh. I added a good handful of craisins,(dried cranberries), and what I have got now is a delicious fruit and nut bread. When I cut the first slice I thought that the Hazelnuts had disappeared. But when I ate it , there they were lurking inside the loaf. It is not too sweet, just the right amount of honey. I would recommend this recipe of Farfallin and it certainly will go on my repeat list with Isi's rolls
