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Author Topic: Can't find banana, macadamia and choc ice cream recipe  (Read 15467 times)

Offline judydawn

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Re: Can't find banana, macadamia and choc ice cream recipe
« Reply #30 on: August 09, 2009, 11:20:58 am »
Cookie1, does it turn out sort of creamy?  How does it freeze?  That's the one thing I don't like about sorbets - they set as hard as a rock and the initial bowl full is never going to be eaten in one sitting unless you have a houseful.
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Judy from North Haven, South Australia

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Offline Rara1

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Re: Can't find banana, macadamia and choc ice cream recipe
« Reply #31 on: February 27, 2011, 02:45:44 pm »
Quote from: I Love Bimby! on July 29, 2009, 02:16:39 pm
Dahhhh dah dahhhhhhh.... ILB flying in with her cape flapping behind her....

Try Page 113 of the vegetarian cookbook.

Incase youdon't have it:

80g salted and roased macadamia nuts **
80g carob* or chocolate buttons
4 bananas, peeled, quarted and frozen

Method
Place nuts into TM bowl and mill for 5 seconds on speed 8
Add carob or chocolate and mill for a further 5 seconds on speed 8
Add banana pieces and process for 30 seconds on speed 8
Serve immediately.

General Tips
* use carob instead of chocolate for a vegan option
** Use raw nuts for a raw option

YUM
Made this on Saturday for "breakfast" and was devoured by all.
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