Name of Recipe: Thai Chicken Patties
Number of People: Makes 16 Patties
Ingredients:
400g Chicken
¾ Onion
2 Cloves Garlic
¼ Red Capsicum
1 Zucchini small
1 tbsp Soy Sauce
1 Egg
2 tbsp Coriander
1 tbsp Lemon juice
1 cup Breadcrumbs
Salt & pepper (to taste)
Sweet Chilli sauce to serve
Preparation:
• Preheat oven to mod hot 200 deg fan forced
• Mince chicken in TM bowl & set aside
• Add onion, garlic & coriander to TM bowl & dice for 5-10 secs on speed 7
• Add capsicum, zucchini & chop for 5-10 secs on speed 4
• Add chicken back to TM bowl, add egg soy sauce & breadcrumbs, lemon jucie, salt & pepper & mix for 10-20 secs on reverse soft speed 2 (or until combined)
• Spoon mixture & form flat pattie the size of an apple.
• Place on baking tray lined with baking paper
• Bake in oven for 20 – 25 mins until cooked. Turn halfway mark
Serve with sweet chilli sauce (if liked)
Photos:
Tips/Hints:
I am very new to TM cooking so any tips are welcome in adapting this recipe that I love & so do my kids. I made this tonight & was a winner in my opinion!! Very easy & quick.
members' comments
sue h - Another thermomix hit. We had friends over for lunch, they were still warm and perfect for kids and adults. The recipe is very generous so we had them for lunch again today with a platter of assorted fruit, green salad and left over capsicum dip (TM of course). I finally used all my store bought sweet chilli sauce too so I can't wait to make my own.
