Name of Recipe: Mint & Mango Sorbet
Number of People: few
Ingredients:150grams of sugar (or to taste)
small handful of mint
4 cheeks of mangos (2 mangoes)
60grams coconut cream
1 egg white (optional)
ice cubes (2 x trays)
Preparation:Blend sugar 10sec on speed 9
Add mint and blend for avout 5secs on speed 9
add mango cheeks, egg white and 1 tray of ice, and turn slowly to speed 10.
Add remaining ice after 20 secs. Use spatula to help, and then add the 60g of coconut cream and blend for another 20secs...
Tips/Hints:This is now my favourite sorbet, so summery and reminds me of sitting by the pool.. hahaha. beautiful
This was shown during a cooking class in Kalamunda, Western Australia. Recipe was taken from www.dorindahafner.com from Dorina Hafner.Members' commentsbaf65 - just made this....its delish....
Ekusumo - Just made this sorbet. So decadent and refreshing! Will definitely make it again!