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Author Topic: Lemon butter  (Read 8455 times)

Offline joynatalie

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Lemon butter
« on: June 21, 2011, 10:34:13 am »
My friend gave me a jar of lemon butter.  I have nerve used this so I thought I would turn to the collective wisdom of the forum,
Thanks,  ??? :-))
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Offline bigTcup

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Re: Lemon butter
« Reply #1 on: June 21, 2011, 10:44:19 am »
Here is a recipe and it has ideas for its use: Meaganjane's CWA recipe
« Last Edit: June 21, 2011, 11:01:53 am by bigTcup »
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Offline Cuilidh

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Re: Lemon butter
« Reply #2 on: June 21, 2011, 10:45:37 am »
You can use it as a butter substitute on scones, pikelets, etc. or to fill small lemon tarts, etc.
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Marina from Melbourne and Guildford
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Offline judydawn

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Re: Lemon butter
« Reply #3 on: June 21, 2011, 10:57:45 am »
The lemon butter can be used in this recipe of Chookies joynatalie.

I think it could also be used to replace the filling in this recipe of hers too.  Correct me if I am wrong please Chookie.
« Last Edit: June 21, 2011, 11:03:15 am by judydawn »
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Judy from North Haven, South Australia

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Offline cookie1

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Re: Lemon butter
« Reply #4 on: June 22, 2011, 02:25:05 am »
Welove it on toast in the morning too. If you like it joynatalie you can make some. The EDC recipe is lovely.
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Offline AmandaN

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Re: Lemon butter
« Reply #5 on: June 22, 2011, 01:13:54 pm »
Beautiful with coconut bread or cake too!
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Offline Cuilidh

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Re: Lemon butter
« Reply #6 on: June 22, 2011, 09:12:45 pm »
Thanks JD and Chookie for those two recipes, I've just copied them and they both look delicious - how come I am so attracted to those recipes that add to my already "traditional" shape (to quote Alexander McCall Smith - for those who don't know him, his books are great.  This reference is from his No. 1 Detective Agency series).

Sorry, got a bit side-tracked there.
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Marina from Melbourne and Guildford
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Offline joynatalie

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Re: Lemon butter
« Reply #7 on: June 25, 2011, 07:28:27 am »
Love the books with precious!  Of course everything goes better with bush tea !!! 
Thanks for the suggestions I will start at the top and work my way diligently through all of them!!!  I handed in my forum slip and weight watchers!!! :'(
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Offline achookwoman

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Re: Lemon butter
« Reply #8 on: July 03, 2011, 01:41:22 pm »
I make a Lemon Spread,  which is also known as Lemon Butter,  however there is NO butter in the recipe I use.  (much better for the Traditional figure)   I have just made a double lot ,  for as Judy has pointed out,  I use it in these 2 cakes.  If you use my recipe, follow the weight measurement so as to get a nice strong tang.  The Lemon Feather Cake is so easy,  but is a special event cake.  The Belgium lemon cake can be used as a dessert or as a cake.  Some people don't like my recipe as it contains Custard Powder. 
I feel that the butter would add more to this Traditional Figure.
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Offline Cornish Cream

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Re: Lemon butter
« Reply #9 on: July 03, 2011, 02:53:55 pm »
Quote from: achookwoman on July 03, 2011, 01:41:22 pm
I make a Lemon Spread,  which is also known as Lemon Butter,  however there is NO butter in the recipe I use.  (much better for the Traditional figure)   I have just made a double lot ,  for as Judy has pointed out,  I use it in these 2 cakes.  If you use my recipe, follow the weight measurement so as to get a nice strong tang.  The Lemon Feather Cake is so easy,  but is a special event cake.  The Belgium lemon cake can be used as a dessert or as a cake.  Some people don't like my recipe as it contains Custard Powder. 
I feel that the butter would add more to this Traditional Figure.
Chookie's lemon spread
http://www.forumthermomix.com/index.php?topic=2352.0
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Denise...Buckinghamshire,U.K.
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Offline Bedlam

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Re: Lemon butter
« Reply #10 on: July 05, 2011, 02:42:22 am »
Very naughty,but try it with the whole orange cake and a splash of cream as a dessert. YUM!
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Denise
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