Author Topic: Gluten-free bread  (Read 5503 times)

Offline jkmt

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Gluten-free bread
« on: June 06, 2011, 03:09:24 am »
Hi Everyone,
I have visitors coming this weekend, and need to make gluten and lactose free bread for one of them (or something that can substitute for bread!). Does anyone have a good gluten-free recipe I can try?
Thanks,
Jenny
Jenny, Central Coast NSW

I'd rather cook than clean!

Offline mkr

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Re: Gluten-free bread
« Reply #1 on: June 06, 2011, 05:33:52 am »

Offline jkmt

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Re: Gluten-free bread
« Reply #2 on: June 06, 2011, 07:06:28 am »
Thanks MKR. That looks quite do-able - not too many hard to find ingredients. Also, I hadn't seen the UK website. Looks like it has some nice recipes.
Jenny, Central Coast NSW

I'd rather cook than clean!

Offline quirkycooking

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Re: Gluten-free bread
« Reply #3 on: June 08, 2011, 12:40:21 pm »
If you want a gf df pizza bread, here's my recipe - it's really yummy! :)

My favourite gf bread is gf artisan bread... it works so well, and the bread can even bend without breaking - woo hoo!!! It's a bit more planning ahead, but it's really easy to make. :)
Quirky Cooking: http://quirkycooking.blogspot.com/
Thermomix Consultant, Atherton Tablelands, FNQ, Australia.

Offline jkmt

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Re: Gluten-free bread
« Reply #4 on: June 08, 2011, 01:56:38 pm »
Thanks for that. Will see how I go.
Jenny, Central Coast NSW

I'd rather cook than clean!

Offline pippa

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Re: Gluten-free bread
« Reply #5 on: July 07, 2011, 10:18:57 am »
Does anyone know what I can sub for millet/quinoa in the CO'M recipe as I don't have any in the cupboard?  Would buckwheat or besan work?  Would like to use what I have rather than buy more stuff.

Also is xanthum gum interchangeable with guar gum?
« Last Edit: July 07, 2011, 11:37:32 am by pippa »