Thermoheaven - the demo started with lemonade (?!) but my Hostess wanted to see the sorbet she had heard so much about - this was actually a better dish as the crushing of the ice was very much what they wanted for Ice Kachang dishes - she hadn't found a machine that could crush the ice so evenly.....so Score 1 point right there!
Then we made steamed buns, a lovely pumpkin soup, sauteed pak choy in garlic and ginger and finished with home made soy milk - a huge success as my Hostess drinks a lot of soy milk and finds it really hard to find unsweetened milk in the shops.
She bought a Thermi and I'm delivering it tonight!
There is a new Asian book out this month - mostly Chinese dishes. I think - Alvin, one of the Australian Masterchef contestants this year has been involved. It's a March Consultant Incentive - so I guess it must be available to customers soon too. Can't wait!
I've also heard about a Malaysian book - and I want that even more!
Thanks for the help with my Singapore enquiry xxx