Author Topic: Help please, sweet pastry crumbles  (Read 5384 times)

Offline Halex

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Help please, sweet pastry crumbles
« on: September 20, 2011, 04:52:34 am »
I found this recipe on taste.com


Method
Process 1 1/2 cups (225g) plain flour, 2 tbs icing sugar mixture and 125g butter, chilled and cubed in a food processor until fine crumbs form. Add 2-3 tbs water and process until soft dough forms. Roll into a ball, divide into 6 portions.


I am trying to roll out and it just crumbles. ???

Any ideas please or another sweet pastry recipe. I have to make custard taets for one very excited boy.
Hally
Mum to Crown Prince......

Offline Yvette

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Re: Help please, sweet pastry crumbles
« Reply #1 on: September 20, 2011, 05:34:11 am »
Buy it from the supermarket haha

Offline Halex

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Re: Help please, sweet pastry crumbles
« Reply #2 on: September 20, 2011, 05:40:20 am »
Its back in the frdige cooling.

I might ave too, i prmised him.

How are you going with your pie maker?

Did quiche, woukd rather havea bit more filling than pastry. Have to work on that. 5 little quches in the fridge.

H :)

Mum to Crown Prince......

Offline Halex

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Re: Help please, sweet pastry crumbles
« Reply #3 on: September 20, 2011, 05:50:08 am »
Of to the shop  so Crown Prince can have one for afternoon tea.

Sigh, its defeated me :o
H :)
Mum to Crown Prince......

Offline Halex

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Re: Help please, sweet pastry crumbles
« Reply #4 on: September 20, 2011, 06:02:44 am »
NOT DEFEATED

Thought i would give it one last try before heading to the shops.
Now have 4 custard tarts on the go. Pastry makes 6, could get 5 mine are too thick, but just happy to get 4 tarts.
 ;D ;D ;D
Mum to Crown Prince......

Offline nazar

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Re: Help please, sweet pastry crumbles
« Reply #5 on: September 20, 2011, 06:32:41 am »
thats the right way to think  hally
I WILL NOT BE DEFEATED
l do not need to go to the shops
now l only need to remember this
maybe l should tattoo it some were
l will not be defeated

South West WA AUSTRALIA

Offline Halex

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Re: Help please, sweet pastry crumbles
« Reply #6 on: September 20, 2011, 06:38:59 am »
Happy that i rolled the pastry and managed to get it on the pie maker.

Now have 2nd batch going with normal pastry. Not going to say a word will just see if ds notices the difference.
 :)H
Mum to Crown Prince......

Offline Yvette

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Re: Help please, sweet pastry crumbles
« Reply #7 on: September 20, 2011, 07:17:14 am »
How did they turn out Hally? Mine is great only used it the once but very successful, I have butter chicken for tomorrow night so with the leftovers I am making butter chicken pies

Offline judydawn

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Re: Help please, sweet pastry crumbles
« Reply #8 on: September 20, 2011, 08:06:52 am »
If only we had a camera on you in the kitchen today hally  :D :D  I think I will be buying all my pastry for my pie maker - it sounds a lot easier :D
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Yvette

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Re: Help please, sweet pastry crumbles
« Reply #9 on: September 20, 2011, 08:45:27 am »
I agree Judy I bought mine much less stress

Offline Halex

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Re: Help please, sweet pastry crumbles
« Reply #10 on: September 20, 2011, 09:36:14 am »
DS didnt like the custsrd tarts, i only like shop o nes mummu, sorry. He liked both pastries but not the filling.

H :)

Mum to Crown Prince......

Offline Yvette

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Re: Help please, sweet pastry crumbles
« Reply #11 on: September 20, 2011, 10:51:46 am »
Oh never mind Hally maybe you could try a different custard filling

Offline Halex

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Re: Help please, sweet pastry crumbles
« Reply #12 on: September 20, 2011, 10:58:47 am »
Yes will hav to look around, maybe some cream or something....
H
Mum to Crown Prince......