Almond flavoured syrup

[fundj&e]

original recipe from the recipecommunity by d2576

400 gram raw sugar
50grams brown sugar
50 mls of almond essence
500 mls of water

Put sugar and water into thermomix.

Cook on varoma   ^^for 5 minutes.

After this use a wet pastry brush to move any sugar crystal that have not disolved from sides of bowl.

Leave MC off  and cook for 30 minutes on Varoma  .

Put  almond essence in through the top hole in the last 2 minutes.

Makes 500 ml. it made 800mls for me

i poured some over the cream cheese ice cream cake yum

i will have a cuppa soon

uni.

[Tenina]

YUM…this sounds like my kind of thing.

[DizzyGirl]

Yum Yum Yum will have to buy some almond essence.

[fundj&e]

anyone know if queens  make a Hazelnut essence?


just went on the queens web site and they do not make a Hazelnut Essence
but they do have some very nice recipes

http://www.queen.com.au/recipes/list.php?categoryid=8

[DizzyGirl]

Not sure fundj, but perhaps someone here knows how to make it.

[DizzyGirl]

OMG the CHOC MARSHMALLOW BALLS look devine, a great treat for kids at parties

[fundj&e]

  @ DG

[fundj&e]

there is a recipe on the net  would  be ready in at least four weeks 

[DizzyGirl]

try this website http://bakingpleasures.com.au/p9026/hazelnut-essence

Sorry don't know how to make it a link

DG

[fundj&e]

thanks DG

That is the way i do it 2 (link)

[cookie1]

I can just taste that syrup on vanilla icecream.

[DizzyGirl]

I think it would be nice to make little vanilla cupcakes and pour the syrup over them whilst still warm. YUM YUM YUM

[fundj&e]

if you like almond flavour it would be very nice . just try one cupcake to see if you like the flavor , i would water it down