Author Topic: hello again from perth  (Read 4882 times)

Offline Thermofied

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hello again from perth
« on: January 14, 2012, 12:26:39 pm »
hi there, I introduced myself back in June and then lost my password. I've now found it, so here I am again. Thanks everyone for previous welcomes. My husband bought our TM and we haven't stopped using it. Today I baked bread, yesterday pizza dough, we use it just about every day. I love the additive free cooking, fresh food and speed of preparation with the TM. But then I'm preaching to the converted.

Look forward to sharing some of my own TM adventures.

Totally Thermofied


Offline fundj&e

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Re: hello again from perth
« Reply #1 on: January 14, 2012, 12:30:18 pm »
welcome back Thermofied  ;D
i don't need a recipe i'm italian

Offline judydawn

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Re: hello again from perth
« Reply #2 on: January 14, 2012, 12:32:00 pm »
Welcome back Thermofied and thanks for the update on your situation.  Keep that password in a safe place this time ;) I keep a book and the minute I join something I write it down as the next day I am likely to forget it.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

mcmich

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Re: hello again from perth
« Reply #3 on: January 15, 2012, 08:42:30 am »
Welcome Thermofield.

Offline Cornish Cream

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Re: hello again from perth
« Reply #4 on: January 15, 2012, 01:10:13 pm »
Welcome back to the forum Thermofield. :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline trudy

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Re: hello again from perth
« Reply #5 on: January 16, 2012, 11:25:12 am »
Welcome back!!!

Offline cookie1

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Re: hello again from perth
« Reply #6 on: January 17, 2012, 06:00:11 am »
Great to see you here again. I never log out so I'll be in trouble if I have to as I'm not sure I remember my password.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline judydawn

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Re: hello again from perth
« Reply #7 on: January 17, 2012, 06:07:19 am »
I don't either Cookie although on the odd occasion, I have had to for some reason.

Did you all get asked to change your password on Recipe Community yesterday or was it only me  ???
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: hello again from perth
« Reply #8 on: January 17, 2012, 06:33:11 am »
I didn't but I don't go there very often.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Merlin

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Re: hello again from perth
« Reply #9 on: January 17, 2012, 11:13:27 am »
Don't worry- I had the same problem with my password and was off the forum for about 6 months before I could retrieve my password! Welcome back.
"There are two ways to live your life. One is as though nothing is a miracle. The other is as if everything is"
Albert Einstein

Offline judydawn

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Re: hello again from perth
« Reply #10 on: January 17, 2012, 11:19:42 am »
I don't go there very often either Cookie unless it is a link which takes me there but they emailed me and said I had to change it ???
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: hello again from perth
« Reply #11 on: January 17, 2012, 11:24:05 am »
I don't go there very often either Cookie unless it is a link which takes me there but they emailed me and said I had to change it ???
That's very strange Judy ??? I don't go on there very often either,I find it very difficult to navigate their website.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: hello again from perth
« Reply #12 on: January 18, 2012, 01:18:46 am »
It is difficult to navigate and to be perfectly honest there isn't much there except for the recipes. I pm'd a recipe writer ages ago about her recipe and never had a reply. She probably doesn't go there much either. ;)
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/