Bacon and Cheese Impossible Pie
Ingredients
1 cup tasty cheese
3 bacon rashers
2 spring onions, sliced
60g butter
½ cup plain flour
1½ cups milk
4 eggs
Preparation
Place cheese into bowl, in pieces, and grate, speed 7. Set aside.
Pop bacon into the microwave and cook for 2 minutes. Remove and chop. Place into a 23cm pie or quiche dish, with the chopped spring onions.
Place butter into the bowl and melt, 50 degrees, speed 1, until melted.
Add flour, milk, and eggs. Speed 4, 7/8 seconds.
Add most of the cheese.
Pour over the bacon and sprinkle the rest of the cheese over the top. You can also sprinkle chopped parsley over.
Bake at 180C 40-50 minutes, until set.
This quiche makes its own base. You can put whatever you like into it. eg small tomatoes, wilted spinach leftover chicken, corn kernels. I love it as I don't have to make and roll pastry in the hot weather. I based this o n a recipe I saw in Recipe Magazine.