Author Topic: Milk Bread MWOC page 250  (Read 6353 times)

Offline Halex

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Milk Bread MWOC page 250
« on: August 22, 2011, 04:59:46 am »
Very east to make. I used dried yeast as i had no fresh yeast, same quantity.
Cooked for 23 mins in my miele oven, ( oven cooks quickly).

I made 1 large loaf and 1 small one from the quantity.

Nice bread, never had milk bread before, would be lovely with soup. Yes i would make again.
Hally
Mum to Crown Prince......

Offline judydawn

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Re: Milk Bread MWOC page 250
« Reply #1 on: August 22, 2011, 02:01:50 pm »
Here's Hally's photo.
Judy from North Haven, South Australia

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Offline Halex

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Re: Milk Bread MWOC page 250
« Reply #2 on: August 22, 2011, 02:08:03 pm »
Thanks JD

not bad considering i nearly gave up on  bread

How silly was I  ;D ;D
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Offline judydawn

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Re: Milk Bread MWOC page 250
« Reply #3 on: August 22, 2011, 02:19:38 pm »
Hally, just re-read your thread.  Did you really use the same quantity of dried yeast as that specified for fresh yeast?  You should have used half of that quantity, 10g dried = 20g fresh.
Judy from North Haven, South Australia

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Offline Halex

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Re: Milk Bread MWOC page 250
« Reply #4 on: August 22, 2011, 02:27:03 pm »
Yes I did,  knew it was meant to be less, but didnt know hw much less, so was tipping it in and it ended up at 20 g, worked well for me :)
H :)
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Offline Tasty

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Re: Milk Bread MWOC page 250
« Reply #5 on: January 21, 2012, 01:29:17 pm »
I tried this recipe yesterday when I had run out of bread.

I too didn't have fresh yeast so used one sachet dried yeast.

It is a very easy bread to make and turns out well. It tastes slightly sweet too which is fine if you like it however, I prefer a plainer flavour.

I will try and post a photo soon.

Offline Tasty

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Re: Milk Bread MWOC page 250
« Reply #6 on: January 21, 2012, 01:52:45 pm »
Here's the photo:


Offline judydawn

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Re: Milk Bread MWOC page 250
« Reply #7 on: January 22, 2012, 12:27:32 am »
Looks great Tasty.
Judy from North Haven, South Australia

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Offline faffa_70

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Re: Milk Bread MWOC page 250
« Reply #8 on: January 22, 2012, 12:28:52 am »
that looks great Tasty - I need to try and shape my bread more often instead of slapping it in a tin ... I am sure the kids would appreciate it  :-))
Kathryn - Perth WA :)
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Offline JulieO

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Re: Milk Bread MWOC page 250
« Reply #9 on: January 22, 2012, 02:42:46 am »
This looks really nice, I must make it. Nice looking loaf Tasty  :)

Offline cookie1

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Re: Milk Bread MWOC page 250
« Reply #10 on: January 22, 2012, 08:46:47 am »
It looks lovely Tasty. Unless I want a sweet bread I reduce the sugar in my breads to about a pinch as we don't like bread sweet at all.  I'll give this a try.
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Offline Cornish Cream

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Re: Milk Bread MWOC page 250
« Reply #11 on: January 22, 2012, 10:48:29 am »
Gorgeous looking loaf Tasty :)
Denise...Buckinghamshire,U.K.
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