Made this for the first time today. A very easy recipe - but it would have helped had I followed the instructions (I put the chick peas in before the tahini so I couldn't do the pulverising step, but it didn't seem to be detrimental to the recipe as a whole).
I added a zucchini and, at the end, loads of fresh parsley and chives as I felt that this needed a bit of a flavour boost. Will made again and perhaps experiment a bit more, but I think this is a very forgiving and adaptable recipe and could be used as a base for various different meals.
