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Author Topic: Very average cook from NW Tassie  (Read 4784 times)

Offline Suz76

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Very average cook from NW Tassie
« on: March 13, 2012, 10:28:57 pm »
Hi everyone, bought 'thermo' after a trip to a friends holiday house where raspberry sorbet was offered. Went to a demo and was hooked.  With a toddler and a baby I was sold by the time it saves and the seemingly foolproof step by step recipes. Have had her for a month now and am in love. My husband is slightly concerned by all the containers of 'birdseed' I've been buying but I feel so much better filling us all up with unprocessed, nutritious food. Looking forward to getting lots of new ideas from this site  :)
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Offline achookwoman

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Re: Very average cook from NW Tassie
« Reply #1 on: March 13, 2012, 10:40:32 pm »
Welcome to the forum Suz76.   We also all have lots of 'bird seed'.  Wonderful what you can do with it in the TMX.
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Offline judydawn

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Re: Very average cook from NW Tassie
« Reply #2 on: March 13, 2012, 10:48:18 pm »
Hi Suz76, welcome to the forum.  DH will get used to all the different natural food you get in but will be delighted with what you are doing with it.  Mine wouldn't have a clue what I have in the pantry  :-))
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Judy from North Haven, South Australia

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Offline dede

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Re: Very average cook from NW Tassie
« Reply #3 on: March 14, 2012, 12:06:00 am »
Hi Suz76 from another Tassie (north)
Great to have you join us with you new kitchen helper.
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Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

mcmich

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Re: Very average cook from NW Tassie
« Reply #4 on: March 14, 2012, 04:33:03 am »
Welcome to the forum Suz76. With a baby and a toddler you will
soon be wondering how you ever cooked without thermomix.
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Offline Cornish Cream

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Re: Very average cook from NW Tassie
« Reply #5 on: March 14, 2012, 07:20:30 am »
Hi and welcome to the forum Suz76 :)
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Denise...Buckinghamshire,U.K.
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Offline trudy

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Re: Very average cook from NW Tassie
« Reply #6 on: March 14, 2012, 07:22:40 am »
Welcome to the forum.
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Offline RosieB

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Re: Very average cook from NW Tassie
« Reply #7 on: March 14, 2012, 07:39:19 am »
LOL.   Love the 'birdseed'

And there are so many uses for the birdseed,  MY DH now takes me to the Natural foodstore to buy the various types of seeds and nuts.
His favourite are "Andean Grains"  a mix of the 3 colours of Quinoa and Amaranth.  Yummy..

Great to see you an the forum and look forward to your contributions.
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Rosalie, from the Sunshine Coast, Qld.
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Offline mab19

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Re: Very average cook from NW Tassie
« Reply #8 on: March 14, 2012, 08:14:56 am »
Welcome to the forum Suz76
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Offline ElleG

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Re: Very average cook from NW Tassie
« Reply #9 on: March 14, 2012, 11:15:02 pm »
Welcome to the forum Suz. It won't ve long before you can change your status from a very average  cook to a great cook!  ;)
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Offline Very Happy Jan

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Re: Very average cook from NW Tassie
« Reply #10 on: March 15, 2012, 03:42:28 am »
Welcome Suz76. When I got my TMX I thought my pantry would be emptier than it had been. Boy how wrong I was!! It actually filled up even more - just the type of foods are different. Happy cooking
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Jan.  Perth,  Western Australia
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Offline Chelsea (Thermie Groupie)

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Re: Very average cook from NW Tassie
« Reply #11 on: March 15, 2012, 04:21:24 am »
Hehehe - we have lots of birdseed too.  Welcome from another NW Tasmanian.  :)
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