Am out of practice with posting, hope this is the right spot to put this and moderators will link later??
Anyhoo, I thought this was an easy, healthy, tasty side dish. I only used 200g of kalamata olives because I thought 300g would make it too olivey for one of my boys. He didn't eat it anyway, so next time I will use the whole amount. Perhaps because I used fewer olives I thought it needed a bit of salt. I mashed up the olives a bit by forgetting to use reverse for a few seconds, but it didn't matter. Will cook again.
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