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Author Topic: Hello from a real novice  (Read 8898 times)

Offline Jamberie

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Re: Hello from a real novice
« Reply #15 on: January 26, 2013, 11:33:52 am »
Hi CM and welcome! I love my TMX and often think it would be handy to have two...I've considered buying a Bellini as a second machine for when TMX is busy!
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Offline Cooking Mad

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Re: Hello from a real novice
« Reply #16 on: January 28, 2013, 01:40:24 am »
Thanks for the welcome ladies :)

Quote from: judydawn on January 25, 2013, 06:33:14 am
Hi CM, welcome to the forum.  Small steps - Bellini now and the big guns later  ;)  It's fun using these thermal cookers, isn't it?
Sure is fun.  I am loving it and cant wait to get a thermo.  Will wait until we are in our new house as we are packing up this one atm.

I am loving the Bellini atm and I hope I am a lucky one who doesnt have a problem with it as it has made my life easier.  I have been to a demo for tmx & both myself & hubby loved it but couldnt justify spending that much on a way of cooking we didnt know if we would like or appreciate.

Any recipes which are to die for would be great too xx
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Offline cookie1

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Re: Hello from a real novice
« Reply #17 on: January 28, 2013, 02:28:29 am »
CM there are lots of 'to die for' recipes on the forum. What sort of thing are you looking for specifically? Mains, baking desserts ?
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Offline achookwoman

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Re: Hello from a real novice
« Reply #18 on: January 28, 2013, 05:39:40 am »
Welcome cooking mad.  We are pleased to have you use our recipes but please remember that the recipes here are written for the TMX.  There are some differences,  not just the price.  ;D
Bread is one area where you will find you are unable to get a good result.    let us know how you go.
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Offline Cooking Mad

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Re: Hello from a real novice
« Reply #19 on: February 01, 2013, 06:07:09 am »
Quote from: cookie1 on January 28, 2013, 02:28:29 am
CM there are lots of 'to die for' recipes on the forum. What sort of thing are you looking for specifically? Mains, baking desserts ?

I love making sweets & dessert :) Not good for the hips but great for the taste buds  ;D
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Offline Cooking Mad

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Re: Hello from a real novice
« Reply #20 on: February 01, 2013, 06:08:36 am »
Quote from: achookwoman on January 28, 2013, 05:39:40 am
Welcome cooking mad.  We are pleased to have you use our recipes but please remember that the recipes here are written for the TMX.  There are some differences,  not just the price.  ;D
Bread is one area where you will find you are unable to get a good result.    let us know how you go.

Oh thanks for letting me know.  Will there be anyway to tell if it will work or not? or will it just be trial & error?  Hubby is getting persuaded to buy the real thing with what I have been making.  So far made beef strog, honey mustard chicken, mash & custard
« Last Edit: February 01, 2013, 06:09:30 am by judydawn »
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Offline achookwoman

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Re: Hello from a real novice
« Reply #21 on: February 01, 2013, 11:52:14 am »
You might like to check out what Emerald Sue makes as she is a good cook and has a similar machine. 
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Offline Cooking Mad

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Re: Hello from a real novice
« Reply #22 on: February 08, 2013, 05:11:59 am »
Thanks I might hunt her down & stalk her posts  :P
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