Searching for a particular recipe... Do you have it?

[teagg]

Dear all
It's only occurred to me tonight that I could ask you about a recipe that I cut out of a Sunday newspaper supplement, used, loved and then lost.

It was a puy (I think) lentil & potato braise with fennel seeds. I seem to remember it having an almost unholy amount if olive oil in it -250ml- I think.

I've occasionally looked online, checked out smh 's website, and asked around. No joy.

Please let me know if you know of it!

Thanks
Gillian

[cookie1]

Hopefully someone will have kept it.

[goldfish]

Think I have it, teagg . .  it's in Karen Martini's book, Where the Heart Is . . .I'll pm it to you . .

[achookwoman]

GF,  what a Gem you are.

[judydawn]

Like trying to find a needle in a haystack, how did you do that GF 

[goldfish]

Chookie - that's very kind of you . . thank you . .

Judy, it was more by luck than good management.  I just googled the recipe using as much information (ingredients,etc.) as I could.  It actually came up in another forum and mentioned the book - which I have.  Oddly enough, it's a book that I've had for ages but not used that much.  I'm inclined now to take a new and closer look at the book and to try more things from it.  So this has also done me a favour!

If anyone would like the recipe, I'm more than happy to share it . .  Certainly not confident enough to attempt a TMX conversion so I can't post it directly but I can email it privately . .

[teagg]

Thank you!

Have a tax exam tomorrow so will be brief - and haven't yet tried this version out... But wanted to congratulate you recipe hunters and marvel at my lack of success.
It was only just now that I realised that I don't think it was the smh after all....

Anyway... If you get a moment on Friday am, please send a good vibe in my direction!!!
Thx
Regards
Gillian

[goldfish]

Will do  - And good luck!!