This was the recipe I thought I would try first but glad I didn't as it's quite time consuming all up, with the different elements. I would suggest to do this in parts throughout the day as it can be a challenge to get it all done with little ones around needing your attention.
I finally succeeded with shallow frying!! Hurray!! I used more oil this time and all the chicken pieces cooked perfectly and were nice and juicy inside with great colour on the outside. Just a little excited at this achievement hehe
I'm not a fan of beans however I have to say that when done with the dressing, it's actually quite nice to eat them this way...just don't leave the beans in the Thermomix after finished steaming otherwise they will turn to mush. It may also be a good idea to use reverse Speed 2 when mixing the dressing through.
I didn't have any cherry tomatoes but I'm sure they would've worked nicely.
Here is a photo with the mushy but tasty bean salad:
