Fish stock paste

[fundj&e]

i thought u were talking about the Full Steam Ahead book

[judydawn]

Ah, yes you are right, I looked through both and it was in MWOC    Too early in the morning for me to be thinking clearly.

  Can see why you are confused, I was too 

[Itsnotartitsdinner]

I'm trying to make my own paste at the moment. Not sure how it's going to work out as I have heaps of coral trout fish frames and have just thrown them in a pot with onion, garlic, fennel, white wine and water. Will strain and add salt at end I think. Smells pretty good.

[judydawn]

Have a look at this general recipe for liquid fish stock from the UK website - it does mention fish.  It isn't a paste though.

[cookie1]

I have tried to make fish soup a few times using frames, heads, wings and bits. I can't stand the smell of it. I love fish but hate the smell of all the bits boiling up. DH barbecues wings and frames now and sits down and has them for lunch. He loves them. Yuk!