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Author Topic: Chicken liver and pistachio pate  (Read 47981 times)

Offline Augusta

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Re: Chicken liver and pistachio pate
« Reply #60 on: January 06, 2014, 06:45:02 am »
My DS asked me to make him some pate so I looked on the forum and came across the one by Gert. I added some short cut bacon, tbls cognac and port. It is delicious so now I have to make some for my DH  who taste tested it and gave it the thumbs up. Definately a winner. Thanks Gert
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Offline achookwoman

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Re: Chicken liver and pistachio pate
« Reply #61 on: January 07, 2014, 01:27:05 am »
One of the best recipes on the Forum.  Thanks Gert.
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Offline gertbysea

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Re: Chicken liver and pistachio pate
« Reply #62 on: January 07, 2014, 03:49:03 am »
Thank you chookie.

Gert
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline goldfish

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Re: Chicken liver and pistachio pate
« Reply #63 on: August 31, 2014, 12:05:40 am »
Bumping . . :)
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Offline achookwoman

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Re: Chicken liver and pistachio pate
« Reply #64 on: August 31, 2014, 01:48:16 am »
Have also made it with Duck livers.
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Offline gertbysea

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Re: Chicken liver and pistachio pate
« Reply #65 on: August 31, 2014, 05:59:06 am »
Chookie I have found a place to buy ducks livers in Cairns. YIPPEE!

Gert
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline cookie1

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Re: Chicken liver and pistachio pate
« Reply #66 on: August 31, 2014, 09:13:17 am »
 No comment.  :P :P :-[ :-[
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May all dairy items in your fridge be of questionable vintage.

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