Shakshuka

[Bedlam]

This is one of our favourite Breakfasts, we sometimes have it at a favourite cafe and they add chorizo which is delicious.
I found this version on gastronomy.com
Easy Shakshuka

1 tspn olive oil
1 onion
2 gloves garlic
1 tspn salt
1 tspn pepper
1 tspn paprika
1/2 tspn dried chilli ( I used 1 fresh chilli)
3/4 tspn cumin
1/2 tspn Tumeric
2 ripe Tomatoes ( I used a punnet of grape tomatoes- I added these later to keep their shape)
1 red capsicum
440 gm can tomatoes
2 Tabspn tomato paste ( I used passata)
2 tspn honey
1 tspn cider vinegar
2 eggs per person- I did 6

1. Run thermomix sp 10 drop garlic through the hole.
2. Place onions in bowl with garlic, chop sp 6 for a few seconds
3. Add oil and spices, salt and pepper. Sauté 3 min, 100  sp1
4. Add tomatoes, crush speed 2 for 20sec, add honey tom paste and vinegar cook 100c 10 minutes sp 1 ( I dropped my grape tomatoes in for the last few minutes)

Transfer to a frypan or saucepan on medium heat and drop eggs in as you would for poached eggs.

Serve with crusty bread.

[Bedlam]

Not a great photo but very tasty dish.

[Cuilidh]

I love the sound of this.  Will be adding this to my "to do" list!

[Bootobethin]

Yum tomorrows breakfast!

[Katiej]

Sounds lovely!

[Cornish Cream]

Looks delicious Denise

[achookwoman]

Yum,  thanks Bedlam.

[Delightful Den]

This sounds great. My DD and her fiance are visitng this week. This will have to be breakfast one morning.

[Itsnotartitsdinner]

Oh yum!

[Delightful Den]

Made this for breakfast today. I fried off a couple of chorizos in the pan before I poured the tomato mixture over. Everyone  enjoyed it.  I would make this agin but I think next time I will sub one if the fresh tomatoes for a tin of kidney beans.

[Bedlam]

Yum DD sounds lovely

[BeezeeBee]

Looks good, Denise 😃

[obbie]

sounds yummy.