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Author Topic: Review Pecan, Apple & Carrot Pudding CFM&Y Book 1 Pge 63, Book 2 Pge 136  (Read 4012 times)

Offline Alexis

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Review Pecan, Apple & Carrot Pudding CFM&Y Book 1 Pge 63, Book 2 Pge 136
« on: March 15, 2015, 05:04:48 am »
I made the Pecan, Apple and Carrot Pudding last night and it was truly awful. The carrot didn't cook and was really crunchy. It may have been my reading of the recipe, but it could probably do with a lot more cooking. :P

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« Last Edit: March 15, 2015, 11:57:35 pm by judydawn »
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Offline achookwoman

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Re: Review Pecan, Apple & Carrot Pudding CFM&Y Book 1 Pge 63
« Reply #1 on: March 15, 2015, 08:11:53 pm »
Thanks Alixis.
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Offline judydawn

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Re: Review Pecan, Apple & Carrot Pudding CFM&Y Book 1 Pge 63
« Reply #2 on: March 15, 2015, 11:55:42 pm »
How fine was the carrot after chopping Alexis? 5 sec/speed 5 I would have thought it would have been like grated carrot.  The recipe only uses speed 1 for the steaming process, maybe it needs to be upped a bit?
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Judy from North Haven, South Australia

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Offline cookie1

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Re: Review Pecan, Apple & Carrot Pudding CFM&Y Book 1 Pge 63, Book 2 Pge 136
« Reply #3 on: March 16, 2015, 04:04:59 am »
It's really disappointing when things don't work out. Do you think you are likely to try it again?
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