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Author Topic: Cheese and Herb Scones  (Read 29604 times)

Offline KarenH

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Re: Cheese and Herb Scones
« Reply #30 on: June 01, 2013, 03:40:36 am »
Made these this morning to go with pumpkin soup for lunch.  Great recipe!  I found it a bit wet and a tiny bit difficult to handle, but just floured my hands really well and patted it flat with minimal handling.

They are really yummy tasty scones!
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Karen in Adelaide

Offline Katiej

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Re: Cheese and Herb Scones
« Reply #31 on: June 01, 2013, 08:28:59 am »
Soup and scones sounds perfect for this wet Adelaide day.
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Katie from Adelaide, SA

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Offline trudy

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Re: Cheese and Herb Scones
« Reply #32 on: June 01, 2013, 09:13:54 am »
Made these today also and was very pleased with the result.  Thankyou for the recipe.
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Offline Kimmyh

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Cheese and Herb Scones
« Reply #33 on: December 29, 2015, 10:43:30 am »
We had these for lunch today. They are a regular in our house and work out perfectly every time. As good as bakers delight scones, if not better.
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Offline cookie1

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Re: Cheese and Herb Scones
« Reply #34 on: December 29, 2015, 11:15:59 am »
Beautiful photo Kim and fantastic looking scones.
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Offline Kimmyh

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Re: Cheese and Herb Scones
« Reply #35 on: December 29, 2015, 11:33:27 am »
Thanks cookie. I think I'm finally getting the hang of taking good photos.
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Offline Cornish Cream

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Re: Cheese and Herb Scones
« Reply #36 on: December 29, 2015, 01:04:48 pm »
Thanks for bumping the recipe Kimmy.I had forgotten all about this recipe.
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Denise...Buckinghamshire,U.K.
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Offline achookwoman

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Re: Cheese and Herb Scones
« Reply #37 on: December 29, 2015, 08:09:05 pm »
Kimmy, these look lovely.   Thanks for reminding me of this recipe.   I think 1/2 mixture might be ok in AF.
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Offline JulieO

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Re: Cheese and Herb Scones
« Reply #38 on: December 29, 2015, 08:58:36 pm »
Yum !  Look wonderful  :D
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