Chunky Nut CookiesMakes about 20Ingredients125g soft butter
½ cup brown sugar
1 tablespoon golden syrup
1 tablespoon milk
1 teaspoon vanilla
2 cups SR flour
1 teaspoon carb soda
1 cup roughly chopped raw mixed nuts
PreparationPreheat oven to 180* and prepare 2 oven trays.
Put butter and sugar into bowl and mix speed 3/4, 1 minute.
Add golden syrup, milk and vanilla. Speed 3, 10 seconds.
Add flour and carb soda and knead (
until the mixture mixes.
I then mix in the nuts with a spatula and also to make sure the flour is mixed in well.
Place good teaspoons of the mixture onto the trays and flatten with a fork.
Bake 12-15 minutes until brown. Leave on trays for 5 minutes to firm up and then place on a rack to cool completely.
This recipe was in a Women's Day some time ago.