Bacon and Cheese Impossible Pie

[cookie1]

Bacon and Cheese Impossible Pie
Serves 6
Ingredients
3 bacon rashers
½ cup plain flour
1½ cups milk
4 eggs
60g butter, melted
310g corn kernels
3/4 cup grated cheese, plus 1/4 extra to put on the top.
parsley
any other ingredients you may like to use. I often leave out the corn and add mini tomatoes, halved, or wilt some spinach and add that.
Preparation.
Preheat oven to 180⁰.
Grease a 24cm quiche dish.
I cook my bacon in the microwave. I give it 2 minutes on high between 2 pieces of paper towel.
Cut into cubic centimetre dice.
Grate cheese if not done and set aside.
Melt butter either in microwave or thermomix bowl.
Whisk milk, eggs, flour and melted butter. About 10 seconds on speed 5/6.
Sprinkle corn, bacon and cheese into quiche plate. (and any other ingredients you have decided to add.)
Carefully pour the egg mixture over. Sprinkle with parsley and extra cheese
Bake until set. 30-50 minutes.
Serve with a salad.
This forms its own pastry base. It is delicious cold and the base is more obvious when it is eaten cold.
I copied it from the Recipes mnagazine which no longer exists. I also thermofied it..

[judydawn]

Yum cookie.

[Cornish Cream]

Looks delicious Cookie.

[K Atie]

Another amazing dish thank you Cookie .

[cookie1]

Thanks everyone. It appears on our menu,in different forms every couple of weeks.

[alisonjones]

Might make this tomorrow, thinking it might be good for the kids lunch boxes??

[cookie1]

It's lovely cold and the base forms much better when it is eaten cold alisonjones.

[achookwoman]

Looks lovely Cookie.  Love that you don’t have to have a pastry base.

[cookie1]

hat's why I make it frequently Chookie.

[mab19]

We had this for dinner tonight and it was very tasty.

[cookie1]

I'm glad you enjoyed it. I nearly always make this and just vary what I put in it.