This is really tasty. It isn't that hot and doesn't really have too many spices in it. My DH who hates cumin really loved this dish.
A word of warning, make sure you make the Landsdale Curry first. This is also a handy curry powder to have. Tenina has said that others have their curry powder named after where they live, so she named this after where she lives.
I actually made mine in the slow cooker. I used skirt steak and left out the stock.
5/5 from us.
Linked JM
