Name of Recipe:
Pancakes
Ingredients:
2 1/2 cups gluten free flour
2tbsp sugar
2tsp baking powder
1/2 tsp salt
2 cups milk
3 tbsp melted butter
2 eggs gently beaten
1/2 tsp vanilla
Preparation:
Place all dry ingredients in TMX and combine.
Add all other ingredients and mix well (speed 4-5 until smooth)
I found these look more like "normal" pancakes than previous gluten free attempts.