Author Topic: Singaporean in Barcelona Spain  (Read 5347 times)

Offline huilink

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Singaporean in Barcelona Spain
« on: November 05, 2008, 03:52:20 pm »
I am thrilled to find this forum! I really enjoy sharing recipes with Thermomix users around the world! I love trying the machine on different cuisines. I'm trying to adapt Asian recipes to the TM.  Look forward to learning from all of you!

Offline Master Moderator

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Re: Singaporean in Barcelona Spain
« Reply #1 on: November 05, 2008, 06:24:11 pm »
Huilink,

Thanks for the nice comments about the forum. A very warm welcome to our community. You will meet really nice people here. We look forward to seeing how your recipes work out. We need some Asian recipes.

Enjoy the forum, and enjoy your new friends

Admin & Co

Offline Thermomixer

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Re: Singaporean in Barcelona Spain
« Reply #2 on: November 05, 2008, 10:47:15 pm »
Welcome on board.  Looking forward to some Asian and some Spanish dishes.

What are your favourite dishes in the TMX? 

How do you go sourcing Asian ingredients - I know there are now japanese restaurants there and Nodo in Madrid certainly sources Asian supplies.  Does Barcelona have a Chinatown? or Asian foodstores?

Didn't see many Asian foods amongst the baccala, percebe and testicles at La Boqueria.

Hasta presto.
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Offline brazen20au

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Re: Singaporean in Barcelona Spain
« Reply #3 on: November 06, 2008, 08:26:22 pm »
hi huilink! welcome :) can't wait to get some asian recipes to try :)
Karen in Canberra :)
Mum to 3 including one with Coeliac Disease and 2 with autism, aiming for a paleo / AIP diet
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Offline cookie1

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Re: Singaporean in Barcelona Spain
« Reply #4 on: November 07, 2008, 06:04:37 am »
Greetings Huilink. I'm looking forward to trying some of your recipes too.
May all dairy items in your fridge be of questionable vintage.

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Offline Alina0210

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Re: Singaporean in Barcelona Spain
« Reply #5 on: November 09, 2008, 05:07:06 am »
welcome... glad u found us

Offline Irene

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Re: Singaporean in Barcelona Spain
« Reply #6 on: December 20, 2008, 12:27:32 am »
Hi Huilink.  I spent a year living in Singapore (in 2000) and loved the food there.  I loved the seafood and Asian greens with oyster sauce, and those Thai desserts with crushed ice - yummy!  :)  Also loved all the tropical fruit especially jack fruit but not durian!  ;D