Helene's Instant Ginger Jam

[goldfish]

For those who haven't seen it yet, here is the link for a wonderful idea!

http://www.superkitchenmachine.com/2012/16962/ginger-jam-recipe-thermomix.html

[Vivaroo]

Thank you Goldfish.  My mum will love this (me too!).

[Yarrenbool]

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I’ve made this a few times (love ginger) and have given jars of it as gifts.

REALLY good!

Once you settle on a specific crystallized ginger, of course Australian crystallized ginger is by far the best!, just work out by trial and error just how much you want to rinse it first to get the bite and sweetness you desire.

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