Author Topic: Robyn's banana cake  (Read 7046 times)

Offline obbie

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Robyn's banana cake
« on: September 26, 2010, 04:09:08 am »
 :)
this is my recipe, i make all the time.

1/2 cup brown sugar
1 1/2 cups sr flour
2 large bananas
1/2 cup butter
1 egg
1/4 tea spoon bi carb

put bananas in, mix for 10 seconds
add everything else, speed 6, 30-40 seconds
bake 180*  for 1 hour.

i get bananas for free most of the time, so do this cake alot.

Robyn

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Offline cookie1

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Re: Robyn's banana cake
« Reply #1 on: September 26, 2010, 07:53:09 am »
Free bananas how lovely for you. I was thrilled on Wednesday when I found some for $1.99/kg.

The cake looks quick and easy, thanks. I'll definitely give it a try.
May all dairy items in your fridge be of questionable vintage.

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Offline Thermomixer

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Re: Robyn's banana cake
« Reply #2 on: September 27, 2010, 04:37:15 am »
Cool bananas - free !  Do you make banana based "ice creams" too.  Lucky you.
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Online judydawn

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Re: Robyn's banana cake
« Reply #3 on: September 29, 2010, 02:31:18 pm »
Thanks Robyn, just made this one and like a freshly made loaf of bread, I have cut off the end and had it with butter.  Delicious and so easy.   :-*
Judy from North Haven, South Australia

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Offline CreamPuff63

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Re: Robyn's banana cake
« Reply #4 on: September 30, 2010, 05:21:22 am »
looks delish  :P
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Offline obbie

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Re: Robyn's banana cake
« Reply #5 on: October 01, 2010, 07:19:20 am »
 :) Thanks Judy, yes i made another 2 of these for a friend today. it is so easy.

i do make banana ice cream as well, but choc banana is great for the kids too.

have a great weekend.
Robyn
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline Thermomixer

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Re: Robyn's banana cake
« Reply #6 on: October 15, 2010, 04:05:42 am »
good work JD - our number one tester  :-* :-* :-*
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Offline Sundari

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Re: Robyn's banana cake
« Reply #7 on: November 14, 2010, 03:35:47 am »
Lovely although I found that one hour was too long
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