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Author Topic: Etiquette and Blogs  (Read 12082 times)

Offline Katya

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Re: Etiquette and Blogs
« Reply #15 on: March 06, 2011, 09:34:27 am »
Love your blog Frozzie and am looking forward to reading more of it.

With regard to etiquette, have you seen Falfallina's blog?   She credits the origin of the recipe and includes a link to it which seems to me to be a good way to go.   Not that I'm an expert on such things but I would think that the link would mean that the original source gets more hits which can only be a good thing.

Good luck with your blogging
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Offline quirkycooking

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Re: Etiquette and Blogs
« Reply #16 on: March 06, 2011, 09:53:07 am »
Forgot to say your blog looks good! We'll be looking forward to all those delicious French recipes converted to Thermomix versions - yum!  ;D

Re etiquette: I do try to say who's recipe book a recipe is converted from, and if it's on the internet I link back to it - sometimes I've changed it so much I don't bother, but if it's still similar I do.  :)
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Offline meganjane

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Re: Etiquette and Blogs
« Reply #17 on: March 06, 2011, 09:59:25 am »
Quote from: quirkycooking on March 06, 2011, 09:53:07 am
Forgot to say your blog looks good! We'll be looking forward to all those delicious French recipes converted to Thermomix versions - yum!  ;D

Re etiquette: I do try to say who's recipe book a recipe is converted from, and if it's on the internet I link back to it - sometimes I've changed it so much I don't bother, but if it's still similar I do.  :)

That's my style of etiquette too, Jo.
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Offline Frozzie

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Re: Etiquette and Blogs
« Reply #18 on: March 06, 2011, 10:04:33 am »
thanks guys your all great and thanks so much for the info and help!
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Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline Cornish Cream

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Re: Etiquette and Blogs
« Reply #19 on: March 06, 2011, 01:14:40 pm »
Great blog Frozzie,I look forward to reading more of your TM adventures. :)
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Denise...Buckinghamshire,U.K.
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Offline Nay-nay

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Re: Etiquette and Blogs
« Reply #20 on: March 06, 2011, 10:34:56 pm »
Great looking Blog - All the best with this new chapter.  ;)
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Offline Frozzie

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Re: Etiquette and Blogs
« Reply #21 on: March 06, 2011, 10:48:31 pm »
thanks cc and nay nay  :)
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Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline brazen20au

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Re: Etiquette and Blogs
« Reply #22 on: March 19, 2011, 06:23:29 am »
yep, i do a credit and link :)

though the other day i was explaining why i'd changed a recipe and think i offended the original poster, oops lol
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Offline Zan

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Re: Etiquette and Blogs
« Reply #23 on: March 19, 2011, 08:24:17 am »
Yep just a credit and link I think is fine.
If I'm just saying what I've cooked I'll often just say for example 'Dinner was Trudy's Honey Mustard chicken from the forum' as I don't always have time to find and post the link though I do if I can as it's easier for people to find.
Recipes I've converted I just say converted from such and such, and a link if I have one.
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Offline Chelsea (Thermie Groupie)

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Re: Etiquette and Blogs
« Reply #24 on: March 19, 2011, 08:51:50 am »
I think both a credit and link is the way to go too.  :)
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