Author Topic: Mini Carrot and Almond Cakes with photo  (Read 5124 times)

Offline foodiepep

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Mini Carrot and Almond Cakes with photo
« on: July 04, 2011, 03:03:02 am »
I've just made these delightful little cakes and thought I'd share them with you.

Carrot and Almond Cakes

Ingredients


200g raw sugar
zest of 1 orange
5 eggs, separated
300g  carrots, peeled - approx 3 medium
200g almond meal
75g self-raising flour

Frosting
170g raw sugar
20g softened butter
80g cream cheese

Method
1.  Blitz raw sugar and zest of orange on speed 9 for 20 seconds.
2.  Insert butterfly and add egg yolks.  Mix on speed 4 for 1 minute.
3.  Remove butterfly and add chopped carrots.  Blitz on speed 9 for 1 minute.
4.  Add almond meal and flour speed 4 for 10 seconds.
5.  In another bowl whisk the egg whites to form soft peaks.  I did this in my kitchenaid.  If you don't have another appliance to do this pour carrot mixture into a large bowl and clean and dry Thermomix bowl thoroughly. If using the Thermomix insert butterfly and beat speed 4 for 3 -5 minutes.
6. Gently fold in half the egg whites into carrot mixture follow with the remained of the egg whites until jut combined.
7. Spoon mixture into cupcake moulds.  I lined mine with silicone cupcake cases so they didn't stick to the tray.  
8. Bake at 170 c for 25 minutes.  allow to cool and ice with cream cheese frosting.

Frosting

I a clean bowl measure raw sugar and blitz speed 9 for 20 seconds.
Insert butterfly and add butter and cream cheese.  Whip on speed 4 for 1 minute.  Place in a small bowl and refrigerate so it chills and firms slightly.  


Would be good with toasted almond flakes on top.  :D

It seems like there are quite a few steps in this recipe but it was really quick from the time I started until they were in the oven. 

It was adapted from here http://www.taste.com.au/recipes/19463/carrot+almond+muffins

If you leave off the icing they are a nice dairy free option and in my opinion guilt free as they don't have any butter in them.







« Last Edit: August 19, 2014, 02:07:22 am by judydawn »

Offline Cuilidh

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Re: Mini Carrot and Almond Cakes with photo
« Reply #1 on: July 04, 2011, 03:08:46 am »
Yummmmm
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline judydawn

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Re: Mini Carrot and Almond Cakes with photo
« Reply #2 on: July 04, 2011, 03:09:44 am »
Thanks foodiepep, love any cake with carrot in it.  These would suit mini muffin trays too.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline JulieO

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Re: Mini Carrot and Almond Cakes with photo
« Reply #3 on: July 04, 2011, 05:14:24 am »
Look lovely Peps.  :)

Offline cookie1

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Re: Mini Carrot and Almond Cakes with photo
« Reply #4 on: July 04, 2011, 06:53:48 am »
They certainly do look lovely. One of my major food 'must eats' is carrot cake with cream cheese icing.
May all dairy items in your fridge be of questionable vintage.

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Offline foodiepep

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Re: Mini Carrot and Almond Cakes with photo
« Reply #5 on: July 04, 2011, 07:24:17 am »
The almond meal in these make the carrot flavour quite subtle.  My 7 year old have eaten 3 of these today and yet he wouldn't eat normal carrot cake, just the icing off the top.   ;D