We had a glut of pomegranate so I decided to use the TMX to make a cordial/ syrup. I couldn't find a lot of info on the net to do it with a TMX so I improvised.
I scooped 4 pomegranates which gave me 380g of seeds.
I blitzed the seeds for 10s at speed 9.
After straining the pulp (using the basket and a cloth) I ended up with 200ml of juice.
I added 200g of sugar and cooked the lot for 7mn at 100 deg C, soft speed. I bottled the syrup straight away.
To be honest this isn't the best pomegranate syrup ever as I used a sweet variety of pomegranate but the method works- probably less messy than juicing the pomegranates with a conventional juicer... We've added some lime juice to the cordial and it gives it the kick needed.