Author Topic: Mango Sago Pudding (Read 18694 times)

cookie1 · « **Reply #15 on:** January 10, 2012, 06:37:01 am »

Great effort Kulsha. I might add gelatine to my next one. I think it would be even nicer if it was set.

fundj&e · « **Reply #16 on:** January 10, 2012, 06:51:33 am »

cookie where would i find the sago, the supermarket or health food shop?

Slice of Health · « **Reply #17 on:** January 10, 2012, 07:03:05 am »

I got mine from Woollies in the 'Desserts' section. It was hard to find and I had to ask someone... I was looking for a bag but they sell it in a box now - was on the bottom shelf.

fundj&e · « **Reply #18 on:** January 10, 2012, 07:05:17 am »

thanks i would have not looked in the desserts section

Slice of Health · « **Reply #19 on:** January 10, 2012, 11:12:59 pm »

Photo attached. Yummy! Turned out great. Minor tweak: Next time I might add another 5 min to the cooking (total 20 min) as some of the sago pearls had little white centres instead of being entirely transparent. I noticed some sago recipes, people soak the sago first... but this was so easy, just add it all and cook in TMX

cookie1 · « **Reply #20 on:** January 11, 2012, 12:36:32 am »

That looks really good. We finished ours last night but I think I'll make it again soon.

Author Topic: Mango Sago Pudding (Read 18694 times)

cookie1

Re: Mango Sago Pudding

fundj&e

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Slice of Health

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fundj&e

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Slice of Health

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cookie1

Re: Mango Sago Pudding