This has possibly been done and I've missed it, but...Cauliflower, apple

[thermojinx]

...and mint salad.

5 decent sized florets of cauliflower, an unpeeled granny smith cut into quarters and cored, a fistful of fresh mint, the juice of one or two lemons depending on your taste, a teaspoon of sugar and a pinch of salt, whizzed on 4 or 5 (can't remember, sorry) for 3 seconds and voila.  I think it's very tasty.  According to my children it's edible.  Which is a win, in my book.

[thermojinx]

 

[judydawn]

Thanks thermojinx, I don't recall seeing that salad recipe before.

[kmw]

Sounds tasty & great with the warmer weather coming

[thermojinx]

Ah, of course.  I'm in Hong Kong.  It's crazy hot at the moment.

[Bedlam]

Thank you for another fresh salad. I have been enjoying both the beetroot and broccoli ones from the EDC of late, this one will make a nice change.

[Itsnotartitsdinner]

Yum thanks!

[cookie1]

I've never had a cauliflower recipe before. This looks tasty.