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Author Topic: How long / temperature to bake Cyndi O'Meara's bible bread?  (Read 7901 times)

Offline CarolineW

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How long / temperature to bake Cyndi O'Meara's bible bread?
« on: April 27, 2009, 11:44:32 am »
Hope someone reads this soon, as it's rising at the moment  :)

I made it in the TMX, but then noticed that she said to use the 4 hour program on your bread maker.  Hmmm.  I have 2 different types of bread that I make.  One kind is baked at 220 oC for 20 - 30 minutes.  The other is baked at 190 oC for 30 minutes.  Hoping someone can advise me as to how I'm to do this one conventionally.

Thanks!!!!
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Offline brazen20au

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Re: How long / temperature to bake Cyndi O'Meara's bible bread?
« Reply #1 on: April 27, 2009, 12:05:18 pm »
i'm sorry but i have no idea!

i would think the cycle time is more related to a long rising time than the cooking time...
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Karen in Canberra :)
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Offline CarolineW

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Re: How long / temperature to bake Cyndi O'Meara's bible bread?
« Reply #2 on: April 28, 2009, 12:50:15 pm »
It took 25 minutes at 220oC, for anyone else making it  ;D  And it gets 6 stars out of 5 from all members of the family.  Completely delicious!
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Offline judydawn

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Re: How long / temperature to bake Cyndi O'Meara's bible bread?
« Reply #3 on: April 28, 2009, 01:32:31 pm »
Where did you get this recipe for bible bread Caroline - I have one of Cyndi's books and it isn't in there.
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Judy from North Haven, South Australia

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Offline brazen20au

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Re: How long / temperature to bake Cyndi O'Meara's bible bread?
« Reply #4 on: April 28, 2009, 11:05:37 pm »
i haven't heard of it either!
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Karen in Canberra :)
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Offline CarolineW

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Re: How long / temperature to bake Cyndi O'Meara's bible bread?
« Reply #5 on: April 29, 2009, 01:11:05 pm »
It's page 53 of the Changing Habits recipe book.  I've posted it on the bread thread now.
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