I made this a couple of days ago. I used cashews and almonds because I didn't have any macadamias, and raisins because I didn't have sultanas.
The mixture turned out beautifully and it smelled awesome. I made it as two small loaves. Unfortunately the slightly taller one wasn't cooked all the way through, but this was my fault for taking it out of the oven too early. I haven't cut the shorter one yet, but I'm hoping it will be cooked a bit better.
Mum said the flavour was lovely. She definitely wants me to make it again, especially because it is so healthy! She suggested it might be better cooked as a slice rather than a loaf, so I might try that next time.
Recipe - 5/5
My cooking skills - 3/5
