Author Topic: Malt Loaf  (Read 47814 times)

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 22056
    • View Profile
    • Chook woman
Re: Malt Loaf
« Reply #60 on: August 10, 2012, 01:41:15 pm »
Deb,  glad you are enjoying the Malt Loaf.  I love converting recipes.  Have a look at the Chinese red Cabbage with ginger,  that I have just put in the salad section.  You might like it.

Offline Debbiebillg

  • Hero Member
  • *****
  • Posts: 610
    • View Profile
Re: Malt Loaf
« Reply #61 on: August 10, 2012, 01:47:49 pm »
Yes thank you Chookie I will.  Might have to make another malt loaf tomorrow, my brother and his g/f are coming over ! I was thinking if it lasted long enough to just sit for a few days it might get a bit more sticky ! 

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 22056
    • View Profile
    • Chook woman
Re: Malt Loaf
« Reply #62 on: August 10, 2012, 02:52:04 pm »
Yes,  it is supposed to get more sticky the longer you keep it.  But it doesn't seem to last long enough to find out.

Offline Debbiebillg

  • Hero Member
  • *****
  • Posts: 610
    • View Profile
Re: Malt Loaf
« Reply #63 on: August 11, 2012, 12:13:38 pm »
Yep definately stickier today Chookie.  Everyone was out today so just had a piece after dinner with a cupaccino .......... very nice. And my brother's verdict ........ loves it !! Ohh and my 3 year old loves it too ....... so just a matter of time I think and Jayden will like it too I think.  Thing is when I make something to replace something we usually buy I find I need to leave it a while so they forget what the shop bought one tasted like and then they'll usually end up liking it !

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 22056
    • View Profile
    • Chook woman
Re: Malt Loaf
« Reply #64 on: August 11, 2012, 01:39:37 pm »
Deb,  good trick.

Offline mab19

  • Hero Member
  • *****
  • Posts: 6954
    • View Profile
Re: Malt Loaf
« Reply #65 on: September 03, 2012, 04:22:39 am »
Made this today and am just waiting for it to cool so I can have some. ;D  Didn't have quite enough fruit so added some pecans to make up the difference.  The smell is wonderful.
The  man who said it can't be done should not interupt the woman doing it.

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37603
    • View Profile
Re: Malt Loaf
« Reply #66 on: September 03, 2012, 09:10:50 am »
I'm sure you will love it. The flavour is l..o..v..e..ly.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline droverjess

  • Hero Member
  • *****
  • Posts: 3902
    • View Profile
Re: Malt Loaf
« Reply #67 on: January 06, 2013, 10:59:54 pm »
Bumping this for newbies, such a great tasting recipe.

Offline Persistenttiger

  • Full Member
  • ***
  • Posts: 244
    • View Profile
Re: Malt Loaf
« Reply #68 on: January 07, 2013, 01:37:24 am »
I have malt extract in the cupboard - DS doesn't like it in milkshakes so I need to find other ways to use it. This sounds perfect!

Offline Nik2WIN

  • Sr. Member
  • ****
  • Posts: 410
    • View Profile
Re: Malt Loaf
« Reply #69 on: January 07, 2013, 12:07:12 pm »
Both my skinny kids like malt loaf - the middle child won't eat ANYTHING with fruit in it so I think I could be making this next week for lunch boxes.

The soreen malt loaf is divined so I'm hoping its not quite as good as that - I can eat a whole one!  :-))

I've just ordered some malt extract - the supermarket seems unsure whether it is a jam or a vitamin.  Its in the jam section but part of the "3 for 2 on selected vitamins" offer :D

Nik xx
Hampshire based independent Thermomix demonstrator.
Thermomix user since October 2010

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 22056
    • View Profile
    • Chook woman
Re: Malt Loaf
« Reply #70 on: January 07, 2013, 09:05:52 pm »
Nik,  hope the kids like it,  and you not so much. ;D ;D ;D
I am just trialing a new bread recipe,  that also has the liquid malt in it.  It is called Value Added Bread.

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
Re: Malt Loaf
« Reply #71 on: May 11, 2015, 07:29:11 pm »
I have been meaning to make this for ages and then realized Chookie posted the recipe three years ago :o
It tuned out lovely and tastes delicious.I had to cook mine for an extra 10 minutes. As you can see someone couldn't wait for me to take a photo and took a bite. :-))
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

  • Hero Member
  • *****
  • Posts: 22056
    • View Profile
    • Chook woman
Re: Malt Loaf
« Reply #72 on: May 11, 2015, 10:01:18 pm »
CC, glad you liked it. Must make it again.

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 40116
    • View Profile
Re: Malt Loaf
« Reply #73 on: May 12, 2015, 01:02:51 am »
That looks lovely Denise, mmm I wonder who took that bite  ;D
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
Re: Malt Loaf
« Reply #74 on: May 12, 2015, 09:02:52 am »
Thanks girls. :)

A little gremlin snuck into the kitchen Judy LOL He ate two slices  ;)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.