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Author Topic: IPad Tips and Tricks  (Read 165902 times)

Offline gertbysea

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Re: IPad Tips and Tricks
« Reply #30 on: August 29, 2012, 06:53:10 am »
Amazing isn't it what you can learn quickly if you have a resource to hand.

Gert
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Gretchen in Cairns, Australia

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Offline CreamPuff63

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Re: IPad Tips and Tricks
« Reply #31 on: August 29, 2012, 08:21:32 am »
Chookie showed me how to upload photos via  whilst we enjoyed morning tea at Kings Pk. I believe she was taught by the best ;-)

Here's what happens when you don't wear make up...
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Non Consultant from Perth, Western Australia

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mcmich

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Re: IPad Tips and Tricks
« Reply #32 on: August 29, 2012, 08:26:48 am »
Is that you CP?
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Offline CreamPuff63

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Re: IPad Tips and Tricks
« Reply #33 on: August 29, 2012, 09:26:17 am »
  ;D yes, first thing in the morning
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Offline cookie1

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Re: IPad Tips and Tricks
« Reply #34 on: August 29, 2012, 09:31:56 am »
There's no stopping you now. Aren't they (iPads) the best?
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mcmich

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Re: IPad Tips and Tricks
« Reply #35 on: August 29, 2012, 09:41:31 am »
Quote from: CreamPuff63 on August 29, 2012, 09:26:17 am
  ;D yes, first thing in the morning

Nup, can't be.
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Offline meganjane

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Re: IPad Tips and Tricks
« Reply #36 on: August 29, 2012, 03:15:06 pm »
I thought it was me! I have a very similar photo! I'll upload it later.
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Offline meganjane

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Re: IPad Tips and Tricks
« Reply #37 on: August 29, 2012, 03:51:06 pm »


Just practicing uploading photos
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A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline meganjane

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Re: IPad Tips and Tricks
« Reply #38 on: August 29, 2012, 03:52:09 pm »
Ooh, how exciting! It worked. Here's another.
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A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

mcmich

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Re: IPad Tips and Tricks
« Reply #39 on: August 29, 2012, 03:57:42 pm »
MJ,  you look like you have a beard.
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Offline gertbysea

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Re: IPad Tips and Tricks
« Reply #40 on: August 29, 2012, 10:50:59 pm »
Too funny MJ. It is such fun to play with.
Gert
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline CreamPuff63

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Re: IPad Tips and Tricks
« Reply #41 on: August 30, 2012, 12:14:22 am »
MJ we look like we're related?
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Offline meganjane

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Re: IPad Tips and Tricks
« Reply #42 on: August 30, 2012, 02:23:05 am »
Looks that way CP!

Why are they coming up sideways on the computer, Gert?
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A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline gertbysea

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Re: IPad Tips and Tricks
« Reply #43 on: August 30, 2012, 02:44:33 am »
Quote from: meganjane on August 30, 2012, 02:23:05 am
Looks that way CP!

Why are they coming up sideways on the computer, Gert?

Personally I think it is a joke between Bill Gates and Steve Jobs.

You have to think this way..... the iPad is NOT a computer. It is an Apple product and works in a very much different way to Microsoft.  It is quirky. Anyway doesn't matter  as you can lean over or make the pc lean over. LOL Just one of those things a nerd could tell ya. I just live with it
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline gertbysea

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Re: IPad Tips and Tricks
« Reply #44 on: September 27, 2012, 05:41:12 am »
Everyone with an IPad  be sure to update to the new IOS 6 . There are a lot of new features including SIRI which is a hoot.

Also you will need to update a lot of your apps .

Gerr
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Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.
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