Kahula Pork in the slow cooker

[Halex]

Wonder, here you go

Kahula Pork

Ingredients:  
3 lb pork shoulder blade roast, lean, all fat removed, I used 2.5kg of pork
1 tbsp liquid mesquite smoke, I used 2tbs
1 tbsp coarse sea salt
Directions:
Place pork in the crock pot and stab it all over with the tip of a knife. Rub sea salt all over pork. Drizzle the liquid smoke all over and set crock pot to low; cook about 16 hours. I cooked for 2O hours as we were out.

Remove from crock pot and place on a large platter. Remove any fat you may have missed and shred pork with two forks. Discard liquid reserving a little as needed to keep pork moist.

Very very nice.


MF, yes cooked in the slow cooker, very delicious.

H

[Wonder]

Sounds great Hally. I've never bought the liquid smoke before will have to have a look for it.

Can you let me know which cut of pork you used? We have a small leg roast that doesn't have a bone and also some boneless shoulder that I tend to use for the pull pork, I guess both of them would be OK. It looks like such a simple recipe - the only seasoning is the liquid smoke and salt.

[Halex]

I think it was leg but it did have a bone in. I dont think it woukd matter what cut you used.

H

[Wonder]

Thanks Hally. It might be better with the bone in as I find it can dry out using pieces without the bone when cooking for a long time. I'm assuming you removed any skin.

[Halex]

I left the crackling on for moisture.

[Yvette]

Hally where do you get the mesquite smoke?

[Halex]

I think you can buy it in bbq stores but I bought on line from  misty Gully

http://www.mistygully.com.au/

H

[Yvette]

Thanks Hally

[Halex]

On my to do lst again. I can just remeber how good this was oooh & the aroma.

Will cook for 16 hours this time. Have a leg of pork in the freezer with bone in.

 

Mm 16 hours for dinner, got o work out when to put it in

[trudy]

Thanks Hally - this sounds lovely.

[Halex]

Trudy, it is

Are you on the same menu plan as me over the next 2 weeks ?


Have the pork out will cook it at the weekend, it is great in taco shells & on pizza

[Amy :-)]

I will have to look for that liquid smoke stuff Hally, this sounds wonderful

[KarenH]

Hally, I mis-read this recipe as "kahlua" pork - and I was wondering how pork in a coffee/chocolate sauce would taste  
And then I kept reading through the recipe trying to work out where you had written how much kahlua to add, and when to add it .

Sounds really yummy though - even without the alcohol  

[Amy :-)]

Karen... I did the exact same as you but I wan't going to admit it. LOL

[Halex]

Hally, I mis-read this recipe as "kahlua" pork - and I was wondering how pork in a coffee/chocolate sauce would taste 
And then I kept reading through the recipe trying to work out where you had put how much kahlua to add and when to add it .

Sounds really yummy though - even without the alcohol 

LMAO

its really good, try some