What is the weirdest food combination you have loved?

[fundj&e]

i am sure 30 years ago a creamy prawn and avocado pasta dish  would of been weird lol

[Amy :-)]

So true Uni

[mcmich]

Some of these weird combinations are sounding very yummy.
Peanut butter and melted cheese  

[obbie]

tomato potatoe chip sandwich

[djinni373]

Ummm vanilla ice cream with crushed cornflakes and grapefruit juice on top   
Was many years ago and wish I could say that it was a pregnancy craving but...

[Amy :-)]

Peanut butter and melted cheese 

Even better when the peanut butter goes really melty too

[fundj&e]

tomato potatoe chip sandwich

fav, so far yum , i like mine with butter 2

[Emme]

tomato potatoe chip sandwich

fav, so far yum , i like mine with butter 2

Must try that one Uni.

Marie

[phatassphairy]

i dont think this is too weird but i love Vegemite, grated carrot, beetroot and cheese toasted in a sandwich and some people that i work with always comment on it 

my secret weird combo are-- twisties and strawberry ice-cream 0r beetroot, mayo and BBQ (or Atomic tomato) chip sandwich.
but i am seeing a dietician every week atm ..... so i have given up all of the above  ....for now 

[EmeraldSue]

My DS surprised me again with his food choices.. He deemed the pork, vegetable and noodle dish I cooked for dinner inedible, and after eating the required number of spoonfuls, DH offered to make him one piece of toast. He requested ( and enjoyed) toast with peanut butter, topped with kabana and cheese, and microwaved until the cheese melted.

A treat when we were kids was a specialty of my dad, on the few occasions when there were potato chips in the house. He would mAke us a sandwich with cheese and chips - generally plain chips, but sometimes chicken flavoured chips.
I also have memories of tuck shop days when we would order a plain roll and a packet of cheese (or. Chicken) twisties. We would eat out the soft bread filling and then stuff the cavity with twisties. Then we would devour the twistie filled roll.  Not sure I could eat one now.

[~[fruity]~]

DH's fav toasted sanger : fresh chicken, cheese, tomato, mayo and salt n peppar
My fav pregnancy combo (when I was pg) tinned baby beetroot, tinned tuna (the one with mayo and seeded mayo), gherkins and pickled onions........ looked weird but was what I needed.

[Jamberie]

Vegemite seems to be a common theme....

I love Nigella's Vegemite pasta...at first I thought it was weird but then upon reading her intro to the recipe, if you think of the Vegemite as a kind of salty stock paste it seems more palatable.....sprinkled it parmesn it is delicious!

I also love sweet and salty combinations.....Twisties followed by Crunchie bars are yum!
That reminds me of another Nigella recipe, sweet and salty crunchy nut bars where she uses salted peanuts and crunchie bars mixed with melted chocolate...it's one that people love or hate!
http://www.foodnetwork.com/recipes/nigella-lawson/sweet-and-salty-crunchy-nut-bars-recipe/index.html

[nazar]

 l had a deep fryed mars bar from a fish and chip shop while in QLD  my friend loves them but l hated it

[Amy :-)]

Chips in sandwiches or rolls seem to be quite normal for most people!

All I can think is how much carbohydrate would be in them...

That reminds me of another Nigella recipe, sweet and salty crunchy nut bars where she uses salted peanuts and crunchie bars mixed with melted chocolate...it's one that people love or hate!
http://www.foodnetwork.com/recipes/nigella-lawson/sweet-and-salty-crunchy-nut-bars-recipe/index.html

That sounds quite interesting Jamberie

[Mama Fergie]

Can't even imagine eating a deep fried mars bar.