Author Topic: Steak and Black Pepper pie filling  (Read 15457 times)

Offline Halex

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Re: Steak and Black Pepper pie filling
« Reply #15 on: April 04, 2013, 09:46:15 am »
Have everyting ready for tomorrow. Will wing it on the thickening & see how i go.
 :)
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Re: Re: Steak and Black Pepper pie filling
« Reply #16 on: April 04, 2013, 09:52:07 am »
looking forward to your results Hally nothing better than home made beef pie,  chips and gravy definitely will be making this one ;D

Offline cookie1

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Re: Steak and Black Pepper pie filling
« Reply #17 on: April 04, 2013, 10:44:40 am »
What a drongo. I read all that and still didn't see the problem. It should be 1/4 cup water. I'm so sorry for confusing everyone.
May all dairy items in your fridge be of questionable vintage.

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Offline Halex

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Re: Steak and Black Pepper pie filling
« Reply #18 on: April 04, 2013, 11:01:50 am »
LOL, LOL ;D ;D ;D
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Offline achookwoman

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Re: Steak and Black Pepper pie filling
« Reply #19 on: April 04, 2013, 11:21:50 am »
Thanks Cookie,  looks delicious.  I think a good Meat Pie definitely need the 2 different types of meat.   Will make.

*suzanne*

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Re: Re: Steak and Black Pepper pie filling
« Reply #20 on: April 04, 2013, 11:24:54 am »
Thanks cookie I was thinking I might have been confusing you ;D

Offline judydawn

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Re: Steak and Black Pepper pie filling
« Reply #21 on: April 04, 2013, 12:45:11 pm »
Thanks Cookie, all clear now ;)
Judy from North Haven, South Australia

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Offline cookie1

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Re: Re: Steak and Black Pepper pie filling
« Reply #22 on: April 04, 2013, 01:23:05 pm »
Thanks cookie I was thinking I might have been confusing you ;D

I don't need any help to confuse myself, thanks anyway.  ;D ;D ;D ;D
May all dairy items in your fridge be of questionable vintage.

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Offline Halex

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Re: Steak and Black Pepper pie filling
« Reply #23 on: April 05, 2013, 04:50:25 am »
I made these exactly as Cookies method at the top. I did add peas, always looking for extra veg for kids.
As you can see its lovely & thick & I know the kids & dh will love this. Am going to make mini pies & some larger ones from this.
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Offline Halex

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Re: Steak and Black Pepper pie filling
« Reply #24 on: April 05, 2013, 06:34:43 am »
Makes over 30 little pies
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Offline goldfish

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Re: Steak and Black Pepper pie filling
« Reply #25 on: April 05, 2013, 06:37:19 am »
When you say. "little" Hally... Is that roughly muffin size?  I'm guessing these would freeze well.

Offline Halex

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Re: Steak and Black Pepper pie filling
« Reply #26 on: April 05, 2013, 07:05:10 am »
Yes I have a mini pie maker, i have eaten 4 already :o

Now they are all done, I got exactly 30 pies, dont forget I added peas too.

Freeze well for sure :)
« Last Edit: April 05, 2013, 07:15:51 am by Halex »
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Offline cookie1

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Re: Steak and Black Pepper pie filling
« Reply #27 on: April 05, 2013, 07:30:15 am »
Wow Hally they look great. I'm glad the recipe was useful.
May all dairy items in your fridge be of questionable vintage.

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Offline Halex

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Re: Steak and Black Pepper pie filling
« Reply #28 on: April 05, 2013, 07:33:57 am »
It will be a staple, like beef dianne, spag bol for the kids, quick, easy & tasty :)

Thanks cookie
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Offline Wonder

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Re: Steak and Black Pepper pie filling
« Reply #29 on: April 05, 2013, 11:45:24 am »
Hally does the filling have a lot of flavour? With so few ingredients I'm worried it may be a little bland.