Author Topic: Airfried Peri Peri Chicken  (Read 28362 times)

Offline cookie1

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Re: Airfried Peri Peri Chicken
« Reply #15 on: April 01, 2014, 06:46:29 am »
I did Uni!

Sorry I forgot to come back on. We all loved it. Next time I will add a bit more chilli as I didn't make it hot enough. I would usually only serve it with rice but last night I had some almost dead vegetables in the fridge, so they got used up too. I'll definitely make it again.
May all dairy items in your fridge be of questionable vintage.

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Offline BeezeeBee

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Re: Airfried Peri Peri Chicken
« Reply #16 on: April 01, 2014, 07:38:37 am »
Yay! 😄😃😀😊

Offline Cornish Cream

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Re: Airfried Peri Peri Chicken
« Reply #17 on: April 01, 2014, 08:42:21 am »
Looks delicious Cookie,love your plate too 8)
Denise...Buckinghamshire,U.K.
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Offline BeezeeBee

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Re: Airfried Peri Peri Chicken
« Reply #18 on: April 01, 2014, 08:50:42 am »
Did you steam the vege, cookie? How long did you steam?

Offline cookie1

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Re: Airfried Peri Peri Chicken
« Reply #19 on: April 01, 2014, 01:19:04 pm »
The veggies were done for 20-25 minutes I think BZB. Except the corn it was about 15 minutes.
May all dairy items in your fridge be of questionable vintage.

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Offline BeezeeBee

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Re: Airfried Peri Peri Chicken
« Reply #20 on: April 01, 2014, 03:13:18 pm »
Cookie, have u tried corn in AF? Very, very nice 😋

Offline Wonder

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Re: Airfried Peri Peri Chicken
« Reply #21 on: April 01, 2014, 08:44:08 pm »
Cookie did you use bone in pieces of chicken?

Offline cookie1

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Re: Airfried Peri Peri Chicken
« Reply #22 on: April 02, 2014, 03:22:36 am »
I used one thigh for DH which I cooked a little longer and DD and I had a breast that I had cut into 3 pieces so that it wasn't so thick.

No BZB I haven't tried corn yet. I will have to do so.

Thanks for the comment re the plate CC. It is our everyday set. I bought it over 33 years ago. (Before children). I am wishing for some more to break so that I can use some of the other sets for everyday use.  :-X
May all dairy items in your fridge be of questionable vintage.

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Offline BeezeeBee

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Re: Airfried Peri Peri Chicken
« Reply #23 on: July 18, 2014, 08:10:28 am »
Marinated 12 pieces of wings with a third of the marinade. Kept the rest of the marinade in the freezer.

Air fried drummets at 200c 6 mins,

Nibbles. 200° 12 mins, flipped midway
Drummets. 200° 6 mins, flipped then 160° 10 mins. 180° 5 mins. I would add 2 more mins 200° if they are not brown enough


Offline cookie1

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Re: Airfried Peri Peri Chicken
« Reply #24 on: July 19, 2014, 12:16:08 pm »
I'd love a couple to nibble on right now BZB.
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Offline judydawn

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Re: Airfried Peri Peri Chicken
« Reply #25 on: July 19, 2014, 12:37:33 pm »
What were the nibbles you mentioned in those times BZB? 
Judy from North Haven, South Australia

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Offline BeezeeBee

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Re: Airfried Peri Peri Chicken
« Reply #26 on: July 19, 2014, 03:39:50 pm »
The middle part of the wings, Judy 😃 That's what my mum in law calls them 😄

Offline judydawn

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Re: Airfried Peri Peri Chicken
« Reply #27 on: July 20, 2014, 12:02:57 am »
Gotchya, I did wonder if that's what they were.  Thanks BZB.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline BeezeeBee

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Re: Airfried Peri Peri Chicken
« Reply #28 on: July 20, 2014, 01:41:03 am »
I've added the wings timing to the recipe, Judy 😃

Offline BeezeeBee

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Re: Airfried Peri Peri Chicken
« Reply #29 on: September 24, 2014, 11:52:32 am »
Tonight's dinner