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Author Topic: Christmas Challenge 2014.  (Read 63841 times)

Offline Cornish Cream

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Re: Christmas Challenge 2014.
« Reply #90 on: December 05, 2014, 01:46:19 pm »
Fabulous Judy  8)
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Denise...Buckinghamshire,U.K.
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Offline fundj&e

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Re: Christmas Challenge 2014.
« Reply #91 on: December 05, 2014, 08:37:43 pm »
looks great JD , i have only made it once a long long time ago

when franks and i had the restaurant back in the 90s i used to make Zuccotto weekly, its very easy to make and not many ingredients

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i don't need a recipe i'm italian

Offline Katiej

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Re: Christmas Challenge 2014.
« Reply #92 on: December 05, 2014, 08:40:19 pm »
Pity you have to type it again Judy.

I would always type in Word and save the document. I'd never type a recipe or a long post directly into the forum, as I've had it "time out" on me or freeze up and I've had to start again.
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Katie from Adelaide, SA

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Offline judydawn

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Re: Christmas Challenge 2014.
« Reply #93 on: December 05, 2014, 11:20:43 pm »
Good idea Katie, thanks. 
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Judy from North Haven, South Australia

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Offline Bedlam

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Re: Christmas Challenge 2014.
« Reply #94 on: December 05, 2014, 11:56:54 pm »
Judy and Uni, they both look delicious.  Bugger about losing the recipe Judy.
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Denise

Offline judydawn

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Re: Christmas Challenge 2014.
« Reply #95 on: December 06, 2014, 01:37:07 am »
Nutty Chocolate Crunch

Vacuumed packed for hampers - this quantity made 5 gifts.

« Last Edit: December 06, 2014, 01:42:25 am by judydawn »
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Judy from North Haven, South Australia

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Offline judydawn

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Re: Christmas Challenge 2014.
« Reply #96 on: December 06, 2014, 01:58:12 am »
Almond Bread - my own recipe.  I have made the one in the TMX from the Vegetarian book but I get more volume with my Mixmaster and therefore it makes more parcels for goody bags.  Vacuumed packed very carefully, perhaps for 1 second before activating the sealing button myself.  Crushed almond bread is still delicious but not a good look for a gift  ;D

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Judy from North Haven, South Australia

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Offline judydawn

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Re: Christmas Challenge 2014.
« Reply #97 on: December 06, 2014, 02:05:15 am »
Nuts & Bolts.  Will have to do another batch of this one.
 
Loving this vacuum packing, saving heaps on jars.

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Judy from North Haven, South Australia

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Offline judydawn

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Re: Christmas Challenge 2014.
« Reply #98 on: December 06, 2014, 02:13:24 am »
Pastilla

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Judy from North Haven, South Australia

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Offline fundj&e

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Re: Christmas Challenge 2014.
« Reply #99 on: December 06, 2014, 02:28:40 am »
all of the items look great JD well done
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i don't need a recipe i'm italian

Offline Wonder

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Re: Christmas Challenge 2014.
« Reply #100 on: December 06, 2014, 02:45:52 am »
Judy, that all looks amazing. The winners of the hampers will be very fortunate.
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Offline judydawn

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Re: Christmas Challenge 2014.
« Reply #101 on: December 06, 2014, 02:49:41 am »
Thanks girls, it's great fun and I'm on the home run now.

Just posted my disappearing Cassata recipe again, fingers crossed it will not disappear again.
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Judy from North Haven, South Australia

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Offline fundj&e

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Re: Christmas Challenge 2014.
« Reply #102 on: December 06, 2014, 02:52:43 am »
I have save it  JD  ;D
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i don't need a recipe i'm italian

Offline judydawn

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Re: Christmas Challenge 2014.
« Reply #103 on: December 06, 2014, 02:54:39 am »
Yes, good idea Uni.  I would suggest to anyone who's going to do Christmas recipes from the forum, do print them out or save them somehow in case we have more forum problems.
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Judy from North Haven, South Australia

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Offline judydawn

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Re: Christmas Challenge 2014.
« Reply #104 on: December 06, 2014, 04:30:44 am »
The Zuccotto looks really nice Uni. It would have been a great seller in the restaurant, can it be made In the TMX?
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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