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Author Topic: What are you been cooking today  (Read 9809503 times)

Offline Amy :-)

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Re: What are you been cooking today
« Reply #13005 on: October 18, 2012, 05:48:05 am »
I just pulled them out of the oven Chookie. They smell great! :D They look more like little rock cakes than biscuits though ;D

I just need to wait for mum to get home so I can take a photo with her iPhone thingy ;)
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Offline obbie

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Re: What are you been cooking today
« Reply #13006 on: October 18, 2012, 06:58:49 am »
choc cakes, anzac biccies tonight.
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Offline deedub

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Re: What are you been cooking today
« Reply #13007 on: October 18, 2012, 07:41:18 am »
I've printed out the recipe for that bread chookie, looks great.
Not much today, have been working. Made CADA this morning, have cookies in the oven (cheated - had dough in the freezer) and will make pizzas for dinner.
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Melbourne, inner north

Offline achookwoman

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Re: What are you been cooking today
« Reply #13008 on: October 18, 2012, 08:43:21 am »
Quote from: deedub on October 18, 2012, 07:41:18 am
I've printed out the recipe for that bread chookie, looks great.
Not much today, have been working. Made CADA this morning, have cookies in the oven (cheated - had dough in the freezer) and will make pizzas for dinner.
Deedub,  the bread is interesting.  It has  a very open texture   Will see how it toasts up in the morning.  ( DH has just asked for Poached eggs for Dinner so will try it tonight.)
Cookies from the freezer isn't cheating .  just good planning. ;D
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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #13009 on: October 19, 2012, 06:18:25 am »
Some of chookies Margaret river bread.
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Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline Amy :-)

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Re: What are you been cooking today
« Reply #13010 on: October 19, 2012, 06:24:07 am »
Very nice CP :D
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #13011 on: October 19, 2012, 10:37:28 am »
Yeah Astarra that didn't take long, can't wait to see what you cook, enjoy.
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #13012 on: October 20, 2012, 01:59:07 am »
Wattle seed ice cream, blueberry swirl ice cream, savoury scone scrolls, lemon curd friands and yoghurt.
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Offline obbie

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Re: What are you been cooking today
« Reply #13013 on: October 20, 2012, 02:32:13 am »
biccies
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Offline judydawn

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Re: What are you been cooking today
« Reply #13014 on: October 20, 2012, 02:53:53 am »
Chookie's Sourdough English Muffins.  1 missing from the picture  - deliciously perfect  ;D
« Last Edit: October 20, 2012, 02:55:41 am by judydawn »
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Kimmyh

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Re: What are you been cooking today
« Reply #13015 on: October 20, 2012, 03:02:34 am »
They look great JD can't wait for my starter to be ready to try these.
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Offline Amy :-)

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Re: What are you been cooking today
« Reply #13016 on: October 20, 2012, 03:49:15 am »
Judy the look positively delicious :D :D :D

I have a leg of lamb in the slow cooker... the flies seem to think its for them :-))
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Offline obbie

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Re: What are you been cooking today
« Reply #13017 on: October 20, 2012, 04:49:28 am »
Judy, they look fantastic
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Offline Katiej

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Re: What are you been cooking today
« Reply #13018 on: October 20, 2012, 05:05:15 am »
They look great JD
I love the baby one in the middle  :D
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Katie from Adelaide, SA

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Offline judydawn

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Re: What are you been cooking today
« Reply #13019 on: October 20, 2012, 06:06:24 am »
I wasn't going to waste one piece of that dough Katie.  Seeing as I had tried one of the big ones just before lunch, I had the baby one with some chicken tenderloin snitzel in it and Geoff had a big one.  I split the muffin and just heated and crisped them up in the same pan I originally cooked them in - made for a nice burger with the warmed chicken and some salad.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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