Author Topic: What are you been cooking today  (Read 10873462 times)

Offline goldfish

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Re: What are you been cooking today
« Reply #15030 on: December 22, 2012, 01:14:01 am »
Oh Frozzie!  Thank you!!!!

Offline mab19

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Re: What are you been cooking today
« Reply #15031 on: December 22, 2012, 02:12:03 am »
Kimmy, those cookie bouquets are gorgeous, how do you ice them so neatly. :)

Chookie that granola looks so yummy.  Is the recipe on the forum?

So far today I have made a lasagna for the freezer, Amy's Simple Shortbread Biscuits - very nice, Mrs Masons's Nuts & Bolts which we can't stop nibbling at & JulieO's Cheesy Garlic Bread.  Still need to make a fruit slice of some sort.
The  man who said it can't be done should not interupt the woman doing it.

Offline kt2

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Re: What are you been cooking today
« Reply #15032 on: December 22, 2012, 03:06:27 am »
Gingerbread cookies with DD for Santa!  ;D
Katie, Perth WA

Offline cookie1

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Re: What are you been cooking today
« Reply #15033 on: December 22, 2012, 04:11:41 am »
Fruit mince pies and out to have coffee.
May all dairy items in your fridge be of questionable vintage.

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Offline Frozzie

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Re: What are you been cooking today
« Reply #15034 on: December 22, 2012, 04:58:22 am »
Me too cookie.. Making the fruit mince.. Which did you make.. Was going to try julieo fruit mince as last year i made the spicy pear one in the festive flavours book?? Which do you prefer??
Kim :) ... Back in the land of Oz

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Offline KerrynN

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Re: What are you been cooking today
« Reply #15035 on: December 22, 2012, 04:59:34 am »
My fruity pear mince is cooking now. Frozzie have you made these before? How many tarts to you expect to get from one batch?
Kerryn

Offline Frozzie

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Re: What are you been cooking today
« Reply #15036 on: December 22, 2012, 05:02:23 am »
Heaps kerryn... I remember i made a whole platter full of mini tarts and still had heaps in the jar but i dont remember if i doubled the recipe or not but makes alot in any case..its lovely.. Im not a fruit mince lover and i loved thisvrecipe.. Fruity pear mince.. This year though im trying julieos recipe i think.. Planning on trying them this arvo 😊
Kim :) ... Back in the land of Oz

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Offline Frozzie

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Re: What are you been cooking today
« Reply #15037 on: December 22, 2012, 05:04:37 am »
Oh Frozzie!  Thank you!!!!

No prob gf 😊
Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline obbie

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Re: What are you been cooking today
« Reply #15038 on: December 22, 2012, 05:23:45 am »
Today :D

Mango weiss bars.... yummy

pizza dough / then pizzas for dinner

cornflake biscuits, I added choc chips

Johnros Choc cookies and cream fudge


Spice salt I use alot
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #15039 on: December 22, 2012, 10:43:35 am »
Mab19 I roll out fondant icing and cut out shapes then stick on with water.

Great cooking everyone. Lovely photos Maddy and chookie.

I made granola too today as well as sundries capsicum dip, tenina's gingerbread and couscous salad.

Offline maddy

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Re: What are you been cooking today
« Reply #15040 on: December 22, 2012, 10:28:00 pm »
Tenina's Crio Bru chocolate marzipan from ebook.....which tastes so good!



And a herd of deer & gingers for cricket break up

.........EAT CAKE!

Offline kt2

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Re: What are you been cooking today
« Reply #15041 on: December 22, 2012, 10:30:00 pm »
Looks fantastic Maddy! It amazes me what you can do!!  :D :D
Katie, Perth WA

Offline Amy :-)

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Re: What are you been cooking today
« Reply #15042 on: December 22, 2012, 10:50:43 pm »
Seriously WOW Maddy ;D ;D

Today I'll be starting some of our Christmas food preparation, probably ice cream, chocolates and fudge :)

Offline judydawn

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Re: What are you been cooking today
« Reply #15043 on: December 22, 2012, 10:53:24 pm »
I've got a cobb loaf & no-fuss dough rising at the moment.
Judy from North Haven, South Australia

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Offline obbie

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Re: What are you been cooking today
« Reply #15044 on: December 23, 2012, 12:40:19 am »
I am making more biccies and dips.

more mango weiss bars too.
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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