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Author Topic: What are you been cooking today  (Read 9803681 times)

Offline jeninwa

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Re: What are you been cooking today
« Reply #15315 on: January 06, 2013, 03:38:02 am »
JD vanilla ice cream churning away, made English muffins for brunch, next is the ham paste.
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I child-proofed my house, but they still get in!

Offline courton

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Re: What are you been cooking today
« Reply #15316 on: January 06, 2013, 03:56:31 am »
Uni, is being a new nonna taking over from cooking time? :)
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Offline judydawn

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Re: What are you been cooking today
« Reply #15317 on: January 06, 2013, 06:09:26 am »
Lasagne/salad/vienna loaf/apricot slice.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Kimmyh

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Re: What are you been cooking today
« Reply #15318 on: January 06, 2013, 08:24:09 am »
Made the cake pops for first time today with leftover Bimby choc cake I had in freezer. Made up a birthday bouquet for a friend then fiddled with different decorations.
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Offline VieveMS

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Re: What are you been cooking today
« Reply #15319 on: January 06, 2013, 08:31:17 am »
They look great Kimmy.
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Offline Frozzie

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Re: What are you been cooking today
« Reply #15320 on: January 06, 2013, 09:10:19 am »
They look great kimmy..

Back to cooking nothing or very little.. Just going with it now.. Grrr. I think he feels a bit useless if he isnt cooking so oh well.. Ill just collect recipes and drool over everyone elses cooking
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Kim :) ... Back in the land of Oz

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Offline judydawn

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Re: What are you been cooking today
« Reply #15321 on: January 06, 2013, 09:22:44 am »
Lovely Kimmy.

He may need another break in a while Kim, sit patiently and wait for the next invite into the kitchen.  Does Mum do any cooking or is it Dad's job?
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Katiej

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Re: What are you been cooking today
« Reply #15322 on: January 06, 2013, 09:44:23 am »
Cake pops look wonderful Kimmy.  Love the bouquet  :)
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Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child

Offline Katiej

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Re: What are you been cooking today
« Reply #15323 on: January 06, 2013, 09:47:06 am »
Today I've made a beef curry in the slow cooker, ham paste, left over Xmas ham pasta and now we're cooking dog food.
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Katie from Adelaide, SA

A party without cake is really just a meeting - Julia Child

Offline Frozzie

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Re: What are you been cooking today
« Reply #15324 on: January 06, 2013, 09:57:56 am »
Quote from: judydawn on January 06, 2013, 09:22:44 am
Lovely Kimmy.

He may need another break in a while Kim, sit patiently and wait for the next invite into the kitchen.  Does Mum do any cooking or is it Dad's job?

Im just going with it jd now... Hopefully things will change soon anyway.. Its hardly forever :)

Mum used to jd but since dad retired and mum is still at work he does 95 percent of the cooking.. Very much his domain..
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Kim :) ... Back in the land of Oz

http://frozziegourmande.blogspot.com/

Offline fundj&e

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Re: What are you been cooking today
« Reply #15325 on: January 07, 2013, 03:25:07 am »
leftover panettone  and pie shell made with cooked rice its baking now, will make a mushroom mornay sauce and recook it for 2morrow nites dinner

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i don't need a recipe i'm italian

mcmich

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Re: What are you been cooking today
« Reply #15326 on: January 07, 2013, 04:43:57 am »
Lovely cake pops Kim. That's a great idea for a pie crust Uni.

DH back at work this afternoon  :( Made some date scones and chocolate chip, peanut biscuits using CP's choc chip, hazelnut  biscuits as a guide.
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Offline obbie

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Re: What are you been cooking today
« Reply #15327 on: January 07, 2013, 04:51:32 am »
great photos
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #15328 on: January 07, 2013, 05:21:27 am »
Everyone's cooking looks great.

Made hot cross buns today. Yes that's right we are eating hot cross buns in January! What can you do when DS4 requests them ;)
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mcmich

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Re: What are you been cooking today
« Reply #15329 on: January 07, 2013, 05:26:48 am »
I love toasted hot cross buns - could eat them all year round - oh we do.  ;D
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